1. Careers In Food Flavorist/Flavor Chemist Introduction Eligibility Job Prospects Institutes www.entranzz.com

2. Introduction Flavour is the sensory impression of food or other substance, and is determined mainly by the chemical senses of taste and smell. Flavorant is defined as a substance that gives another substance flavor, altering the characteristics of the solute, causing it to become sweet, sour, tangy etc. Flavor is an important aspect that keep customers happy and persuade them to come back and buy the same product. There are two categories of flavors- Natural flavors and Artificial flavors. The flavor of the food, as such, can be altered with flavorants, which affect the senses. www.entranzz.com

3. Eligibility At least a B.Sc. or M.Sc. in Chemistry or Biochemistry with some experience in the industry. www.entranzz.com

4. Job Prospects If you have a passion for food and chemistry, then a career as a Food Flavorist or Flavor Chemist may be the right choice for you. As Food Flavoring improves the taste and marketability of foods, food processing companies have a demand for food flavourists. In India, most number of flavoring companies are concentrated in North India. Hence the scope for this career in much more in northern states of India than in any other state. Candidates with chemistry foundation are given in house training by companies to gain specified knowledge in the field. www.entranzz.com

5. Institutes College of Food Science & Technology, Bapatla,Guntur, Andhra Pradesh. Gauri Food Craft Institute,New Delhi, Delhi NCR. Amity Institute of Food Technology,Noida, Delhi NCR. Food and Agri Business School,Hyderabad, Andhra Pradesh. www.entranzz.com