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Carle Bariatrics Weight Loss Surgery Seminar
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Major public health problem worldwide Affects 30% of industrialized world American statistics: – 60% of adults are overweight – 30% of children are overweight – 15 million are morbidly obese – 6% of health care expenditures – 400 000 deaths annually Obesity Overview
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BMI = weight in KG height in meters 2 The World Health Organization has used the BMI to categorize obesity and to predict risk of comorbidities. Body Mass Index (BMI)
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Classification of Obesity ClassificationBMIRisk of Comorbidities Underweight<18.5Low Normal18.5 - 24.9Average Overweight25.0 - 29.9Increased Obese Class I30.0 - 34.9Moderate Obese Class II35.0 - 39.9Severe Obese Class III Super Obese 40.0 – 49.9 >/= 50.0 Very severe
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Co-morbid Medical Conditions – Diabetes – Hypertension – Dyslipidemia – Cardiac disease – Obstructive Sleep Apnea – Stroke – Fatty liver disease – Depression – Stress Incontinence – Menstrual irregularity – GE reflux – Pseudotumor cerebri – Osteoarthritis – Restrictive lung disease – Asthma – Increased cancer risk – Gallstones – Infertility – Thromboembolism – Venous stasis disease
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Exponential Mortality Risk
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Options for Weight Loss Diet/Exercise/Behavior Modification Medications Surgery – Gastric bypass – Sleeve gastrectomy – Laparoscopic gastric banding
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Roux-en-Y Gastric Bypass 60-80% average excess body weight lost 3 day hospital stay (laparoscopic) 2-3 week return to work Highest risk, most consistent weight loss ASBS
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Bile duct Pancreas Descending duodenum Food absorbed Mouth Proximal gastric pouch To rest of bowel Jejunum
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Gastric Bypass Results Resolution of medical conditions Diabetes 90% Dyslipidemia 70% Hypertension 65% Sleep apnea 90% Reflux 98%
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Laparoscopic Adjustable Gastric Banding Around 50% EBWL at 3 years Outpatient Return to work in 1 week Evaluated every 6-8 weeks for gradual tightening if necessary Lowest risk, least consistent weight loss
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Laparoscopic Adjustable Gastric Banding
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Lap Banding Adjustability Filled Band Unfilled Band
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Lap Banding Resolution of medical problems Diabetes 50% Dyslipidemia 50% Hypertension 60% Sleep Apnea 90%
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Sleeve Gastrectomy Around 60% EBWL 2 days hospital stay Return to work approx. 2- 3 weeks Intermediate risk, intermediate weight loss consistency
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Sleeve Gastrectomy Outcomes Diabetes 80% Dyslipidemia 60% Hypertension 60% Sleep apnea 95%
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Dietary Lifestyle After Surgery No liquids with meals Unlimited non-calorie liquids between meals Liquids only for several weeks post-op Comfortably eat a small, selected solid meal Must chew thoroughly, eat slowly Must choose high protein foods Long term commitment to exercise
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Risks- All Procedures Death Pulmonary embolus Bleeding Gastrointestinal injury or perforation Pneumonia Wound infections Hernias
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Risks- Gastric Bypass Leak 1-4% Bowel obstruction 5% Stricture 2% Ulcer 9% Splenic injury <1%
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Risks-Laparoscopic Banding Stomach slippage 2% Food obstruction 10% Erosion of the band 0.6% Stoma swelling 2% Port/mechanical complications 5% Source: Favretti, 500 patients.
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Risks- Sleeve Gastrectomy Leaks 1-2% Strictures 1%
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Side Effects Nausea/vomiting Difficulty swallowing Gallstones Pregnancy Vitamin/mineral deficiency Protein malnutrition Excess skin Emotional distress
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Which operation is best? Issues to consider BMI Overall health Procedure risks-short and long term Procedure outcomes Follow up schedule
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Surgery is not an “easy way out” Lifestyle changes Emotional Issues Discomfort Risks Side effects
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Who Is a Surgical Candidate? Meets NIH criteria Acceptable operative risk Understands surgery, risks and aftercare Dedicated to life-style change and follow-up
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Who is NOT a Candidate? Patients with: – Some previous gastric surgeries – Uncontrolled psychological conditions – Active drug or alcohol abuse – Active smoking habits – History of medical noncompliance
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Thank You
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