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Nutrition, Culture, and Metabolism of Microorganisms

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1 Nutrition, Culture, and Metabolism of Microorganisms
Chapter 4 Nutrition, Culture, and Metabolism of Microorganisms

2 I. Nutrition, Culture, and Metabolism of Microorganisms
4.1 Nutrition and Cell Chemistry 4.2 Culture Media 4.3 Laboratory Culture © 2012 Pearson Education, Inc.

3 4.1 Nutrition and Cell Chemistry
Metabolism The sum total of all chemical reactions that occur in a cell Catabolic reactions (catabolism) Energy-releasing metabolic reactions Anabolic reactions (anabolism) Energy-requiring metabolic reactions Most knowledge of microbial metabolism is based on study of laboratory cultures © 2012 Pearson Education, Inc.

4 4.1 Nutrition and Cell Chemistry
Nutrients Supply of monomers (or precursors of) required by cells for growth Macronutrients Nutrients required in large amounts Micronutrients Nutrients required in trace amount © 2012 Pearson Education, Inc.

5 4.1 Nutrition and Cell Chemistry
Carbon Required by all cells Typical bacterial cell ~50% carbon (by dry weight) Major element in all classes of macromolecules Heterotrophs use organic carbon Autotrophs use inorganic carbon © 2012 Pearson Education, Inc.

6 4.1 Nutrition and Cell Chemistry
Nitrogen Typical bacterial cell ~12% nitrogen (by dry weight) Key element in proteins, nucleic acids, and many more cell constituents © 2012 Pearson Education, Inc.

7 4.1 Nutrition and Cell Chemistry
Other Macronutrients Phosphorus (P) Synthesis of nucleic acids and phospholipids Sulfur (S) Sulfur-containing amino acids (cysteine and methionine) Vitamins (e.g., thiamine, biotin, lipoic acid) and coenzyme A Potassium (K) Required by enzymes for activity © 2012 Pearson Education, Inc.

8 4.1 Nutrition and Cell Chemistry
Other Macronutrients (cont’d) Magnesium (Mg) Stabilizes ribosomes, membranes, and nucleic acids Also required for many enzymes Calcium (Ca) Helps stabilize cell walls in microbes Plays key role in heat stability of endospores Sodium (Na) Required by some microbes (e.g., marine microbes) © 2012 Pearson Education, Inc.

9 4.1 Nutrition and Cell Chemistry
Iron Key component of cytochromes and FeS proteins involved in electron transport Under anoxic conditions, generally ferrous (Fe2+) form; soluble Under oxic conditions: generally ferric (Fe3+) form; exists as insoluble minerals Cells produce siderophores (iron-binding agents) to obtain iron from insoluble mineral form (Figure 4.2) © 2012 Pearson Education, Inc.

10 Hydroxamate group (Ferric) Hydroxamate Cell wall Ferric hydroxamate
Figure 4.2 Hydroxamate group (Ferric) Hydroxamate Cell wall Ferric hydroxamate Cytoplasmic membrane Figure 4.2 Mechanism of hydroxamate siderophores. Ferric hydroxamate Reduction Hydroxamate (Ferrous) © 2012 Pearson Education, Inc.

11 4.1 Nutrition and Cell Chemistry
Growth Factors Organic compounds required in small amounts by certain organisms Examples: vitamins, amino acids, purines, pyrimidines Vitamins Most commonly required growth factors Most function as coenyzmes © 2012 Pearson Education, Inc.

12 4.2 Culture Media Culture Media Two broad classes
Nutrient solutions used to grow microbes in the laboratory Two broad classes Defined media: precise chemical composition is known Complex media: composed of digests of chemically undefined substances (e.g., yeast and meat extracts) © 2012 Pearson Education, Inc.

13 4.2 Culture Media Selective Media Differential Media
Contains compounds that selectively inhibit growth of some microbes but not others Differential Media Contains an indicator, usually a dye, that detects particular chemical reactions occurring during growth © 2012 Pearson Education, Inc.

14 4.2 Culture Media For successful cultivation of a microbe, it is important to know the nutritional requirements and supply them in proper form and proportions in a culture medium © 2012 Pearson Education, Inc.

15 4.3 Laboratory Culture Pure culture: culture containing only a single kind of microbe Contaminants: unwanted organisms in a culture Cells can be grown in liquid or solid culture media Solid media are prepared by addition of a gelling agent (agar or gelatin) When grown on solid media, cells form isolated masses (colonies) © 2012 Pearson Education, Inc.

16 4.3 Laboratory Culture Microbes are everywhere
Sterilization of media is critical Aseptic technique should be followed (Figure 4.4) Animation: Aseptic Transfer and the Streak Plate Method © 2012 Pearson Education, Inc.

17 Figure 4.4 Figure 4.4 Aseptic transfer. © 2012 Pearson Education, Inc.

18 4.3 Laboratory Culture Pure culture technique
Streak plate (Figure 4.5) Pour plate Spread plate © 2012 Pearson Education, Inc.

19 Isolated colonies at end of streak
Figure 4.5 Isolated colonies at end of streak Confluent growth at beginning of streak Figure 4.5 Making a streak plate to obtain pure cultures. © 2012 Pearson Education, Inc.

20 II. Energetics and Enzymes
4.4 Bioenergetics 4.5 Catalysis and Enzymes © 2012 Pearson Education, Inc.

21 4.4 Bioenergetics Energy is defined in units of kilojoules (kJ), a measure of heat energy In any chemical reaction, some energy is lost as heat Free energy (G): energy released that is available to do work The change in free energy during a reaction is referred to as G0′ © 2012 Pearson Education, Inc.

22 4.4 Bioenergetics Reactions with a negative G0′ release free energy (exergonic) Reactions with a positive G0′ require energy (endergonic) To calculate free-energy yield of a reaction, we need to know the free energy of formation (Gf0; the energy released or required during formation of a given molecule from the elements) © 2012 Pearson Education, Inc.

23 4.4 Bioenergetics For the reaction A + B C + D,
G0′ = Gf0 [C+D] - Gf0[A+B] G0′ not always a good estimate of actual free-energy changes G: free energy that occurs under actual conditions G = G0′ + RT ln K where R and T are physical constants and K is the equilibrium constant for the reaction in question © 2012 Pearson Education, Inc.

24 4.5 Catalysis and Enzymes Free-energy calculations do not provide information on reaction rates Activation energy: energy required to bring all molecules in a chemical reaction into the reactive state (Figure 4.6) A catalysis is usually required to breach activation energy barrier © 2012 Pearson Education, Inc.

25 Substrates (A + B) Products (C + D) Activation energy— no enzyme
Figure 4.6 Activation energy— no enzyme Substrates (A + B) Activation energy with enzyme Free energy  G0 = Gf0(C + D)  Gf0(A + B) Figure 4.6 Activation energy and catalysis. Products (C + D) Progress of the reaction © 2012 Pearson Education, Inc.

26 4.5 Catalysis and Enzymes Catalyst: substance that
Lowers the activation energy of a reaction Increases reaction rate Does not affect energetics or equilibrium of a reaction © 2012 Pearson Education, Inc.

27 4.5 Catalysis and Enzymes Enzymes Biological catalysts
Typically proteins (some RNAs) Highly specific Generally larger than substrate Typically rely on weak bonds Examples: hydrogen bonds, van der Waals forces, hydrophobic interactions Active site: region of enzyme that binds substrate © 2012 Pearson Education, Inc.

28 4.5 Catalysis and Enzymes Enzymes (cont’d)
Increase the rate of chemical reactions by 108 to 1020 times the spontaneous rate Enzyme catalysis: E + S E  S E + P (Figure 4.7) Catalysis dependent on Substrate binding Position of substrate relative to catalytically active amino acids in active site © 2012 Pearson Education, Inc.

29 Substrate Products Free lysozyme Enzyme-substrate complex
Figure 4.7 Substrate Products Active site Figure 4.7 The catalytic cycle of an enzyme. Free lysozyme Enzyme-substrate complex Free lysozyme © 2012 Pearson Education, Inc.

30 4.5 Catalysis and Enzymes Many enzymes contain small nonprotein molecules that participate in catalysis but are not substrates Prosthetic groups Bind tightly to enzymes Usually bind covalently and permanently (e.g., heme group in cytochromes) Coenzymes Loosely bound to enzymes Most are derivatives of vitamins (e.g., NAD+/NADH) © 2012 Pearson Education, Inc.

31 III. Oxidation–Reduction and Energy-Rich Compounds
4.6 Electron Donors and Electron Acceptors 4.7 Energy-Rich Compounds and Energy Storage © 2012 Pearson Education, Inc.

32 4.6 Electron Donors and Electron Acceptors
Energy from oxidation–reduction (redox) reactions is used in synthesis of energy-rich compounds (e.g., ATP) Redox reactions occur in pairs (two half reactions; Figure 4.8) Electron donor: the substance oxidized in a redox reaction Electron acceptor: the substance reduced in a redox reaction © 2012 Pearson Education, Inc.

33 Electron- donating half reaction Electron- accepting half reaction
Figure 4.8 Electron donor Electron acceptor Electron- donating half reaction Electron- accepting half reaction Formation of water Net reaction Figure 4.8 Example of an oxidation–reduction reaction. © 2012 Pearson Education, Inc.

34 4.6 Electron Donors and Electron Acceptors
Reduction potential (E0′): tendency to donate electrons Expressed as volts (V) Substances can be either electron donors or acceptors under different circumstances (redox couple) Reduced substance of a redox couple with a more negative E0′ donates electrons to the oxidized substance of a redox couple with a more positive E0′ © 2012 Pearson Education, Inc.

35 4.6 Electron Donors and Electron Acceptors
The redox tower represents the range of possible reduction potentials (Figure 4.9) The reduced substance at the top of the tower donates electrons The oxidized substance at the bottom of the tower accepts electrons The farther the electrons “drop,” the greater the amount of energy released © 2012 Pearson Education, Inc.

36 Figure 4.9 Redox couple E0 (V) 0.0 (1) H2  fumarate succinate
0.60 0.50 0.40 0.30 (1) 0.20 0.10 0.0 +0.10 (2) +0.20 +0.30 +0.40 +0.50 Figure 4.9 The redox tower. +0.60 +0.70 (3) +0.80 +0.90 (1) H2  fumarate succinate G0  86 kJ (2) H2  NO3 NO2  H2O G0  163 kJ (3) H2  O2 1 H2O G0  237 kJ 2 © 2012 Pearson Education, Inc.

37 4.6 Electron Donors and Electron Acceptors
Redox reactions usually involve reactions between intermediates (carriers) Electron carriers are divided into two classes Prosthetic groups (attached to enzymes) Coenzymes (diffusible) Examples: NAD+, NADP (Figure 4.10 ) © 2012 Pearson Education, Inc.

38 NAD NADH  H Nicotinamide NAD/ NADH E0  0.32V Adenine Figure 4.10
Figure 4.10 The oxidation–reduction coenzyme nicotinamide adenine dinucleotide (NAD+). NAD/ NADH E0  0.32V Adenine © 2012 Pearson Education, Inc.

39 4.6 Electron Donors and Electron Acceptors
NAD+ and NADH facilitate redox reactions without being consumed; they are recycled (Figure 4.11) © 2012 Pearson Education, Inc.

40 Figure 4.11 NAD reduction Enzyme– substrate complex NAD binding site
Enzyme I reacts with electron donor and oxidized form of coenzyme, NAD Enzyme– substrate complex NAD binding site Active site Enzyme I NAD Electron donor (substrate) NADH Electron donor oxidized (product) Electron acceptor reduced (product) Figure 4.11 NAD+/NADH cycling. NADH binding site Active site Enzyme II Electron acceptor (substrate) NADH oxidation Enzyme– substrate complex Enzyme II reacts with electron acceptor and reduced form of coenzyme, NADH © 2012 Pearson Education, Inc.

41 4.7 Energy-Rich Compounds and Energy Storage
Chemical energy released in redox reactions is primarily stored in certain phosphorylated compounds (Figure 4.12) ATP; the prime energy currency Phosphoenolpyruvate Glucose 6-phosphate Chemical energy also stored in coenzyme A © 2012 Pearson Education, Inc.

42 Adenosine triphosphate (ATP) (ATP) Glucose 6-phosphate
Figure 4.12 Ester bond Anhydride bonds Ester bond Anhydride bond Phosphoenolpyruvate Adenosine triphosphate (ATP) (ATP) Glucose 6-phosphate Anhydride bond Thioester bond Figure 4.12 Phosphate bonds in compounds that conserve energy in bacterial metabolism. Acetyl Coenzyme A Acetyl-CoA Acetyl phosphate © 2012 Pearson Education, Inc.

43 4.7 Energy-Rich Compounds and Energy Storage
Long-term energy storage involves insoluble polymers that can be oxidized to generate ATP Examples in prokaryotes Glycogen Poly--hydroxybutyrate and other polyhydroxyalkanoates Elemental sulfur Examples in eukaryotes Starch Lipids (simple fats) © 2012 Pearson Education, Inc.

44 IV. Essentials of Catabolism
4.8 Glycolysis 4.9 Respiration and Electron Carriers 4.10 The Proton Motive Force 4.11 The Citric Acid Cycle 4.12 Catabolic Diversity © 2012 Pearson Education, Inc.

45 4.8 Glycolysis Two reaction series are linked to energy conservation in chemoorganotrophs: fermentation and respiration (Figure 4.13) Differ in mechanism of ATP synthesis Fermentation: substrate-level phosphorylation; ATP directly synthesized from an energy-rich intermediate Respiration: oxidative phosphorylation; ATP produced from proton motive force formed by transport of electrons © 2012 Pearson Education, Inc.

46 Substrate-level phosphorylation
Figure 4.13 Energy-rich intermediates Intermediates Substrate-level phosphorylation Energized membrane Figure 4.13 Energy conservation in fermentation and respiration. Less energized membrane Oxidative phosphorylation © 2012 Pearson Education, Inc.

47 4.8 Glycolysis Fermented substance is both an electron donor and an electron acceptor Glycolysis (Embden-Meyerhof pathway): a common pathway for catabolism of glucose (Figure 4.14) Anaerobic process Three stages © 2012 Pearson Education, Inc.

48 Figure 4.14 Figure 4.14 Embden–Meyerhof–Parnas pathway (glycolysis).
Stage I Glucose Stage II Pyruvate 2 lactate Stage III 2 Pyruvate 2 ethanol  2 CO2 Intermediates 1,3-Bisphosphoglycerate Enzymes Phosphoglycerokinase Glucose 6-P 3-P-Glycerate Hexokinase Figure 4.14 Embden–Meyerhof–Parnas pathway (glycolysis). Phosphoglyceromutase Fructose 6-P 2-P-Glycerate Isomerase Enolase Fructose 1,6-P Phosphoenolpyruvate Phosphofructokinase Pyruvate kinase Dihydroxyacetone-P Aldolase Lactate dehydrogenase Glyceraldehyde-3-P Triosephosphate isomerase Pyruvate decarboxylase Energetics Glyceraldehyde-3-P dehydrogenase Alcohol dehydrogenase Yeast Lactic acid bacteria © 2012 Pearson Education, Inc.

49 4.8 Glycolysis Glycolysis Glucose consumed Two ATPs produced
Fermentation products generated Some harnessed by humans for consumption © 2012 Pearson Education, Inc.

50 4.9 Respiration and Electron Carriers
Aerobic Respiration Oxidation using O2 as the terminal electron acceptor Higher ATP yield than fermentations ATP produced at the expense of the proton motive force, which is generated by electron transport © 2012 Pearson Education, Inc.

51 4.9 Respiration and Electron Carriers
Electron Transport Systems Membrane associated Mediate transfer of electrons Conserve some of the energy released during transfer and use it to synthesize ATP Many oxidation–reduction enzymes are involved in electron transport (e.g., NADH dehydrogenases, flavoproteins, iron–sulfur proteins, cytochromes) © 2012 Pearson Education, Inc.

52 4.9 Respiration and Electron Carriers
NADH dehydrogenases: proteins bound to inside surface of cytoplasmic membrane; active site binds NADH and accepts 2 electrons and 2 protons that are passed to flavoproteins Flavoproteins: contains flavin prosthetic group (e.g., FMN, FAD) that accepts 2 electrons and 2 protons but only donates the electrons to the next protein in the chain (Figure 4.15) © 2012 Pearson Education, Inc.

53 Oxidized Reduced Isoalloxazine ring Ribitol Figure 4.15
Figure 4.15 Flavin mononucleotide (FMN), a hydrogen atom carrier. Ribitol Oxidized Reduced © 2012 Pearson Education, Inc.

54 4.9 Respiration and Electron Carriers
Cytochromes Proteins that contain heme prosthetic groups (Figure 4.16) Accept and donate a single electron via the iron atom in heme © 2012 Pearson Education, Inc.

55 Figure 4.16 Porphyrin ring Pyrrole Heme (a porphyrin) Protein
Histidine-N N-Histidine Figure 4.16 Cytochrome and its structure. Cysteine-S S-Cysteine Amino acid Amino acid Cytochrome © 2012 Pearson Education, Inc.

56 4.9 Respiration and Electron Carriers
Iron–Sulfur Proteins Contain clusters of iron and sulfur (Figure 4.17) Example: ferredoxin Reduction potentials vary depending on number and position of Fe and S atoms Carry electrons © 2012 Pearson Education, Inc.

57 Cysteine Cysteine Cysteine Cysteine Cysteine Cysteine Cysteine
Figure 4.17 Cysteine Cysteine Cysteine Cysteine Cysteine Cysteine Figure 4.17 Arrangement of the iron–sulfur centers of nonheme iron–sulfur proteins. Cysteine Cysteine © 2012 Pearson Education, Inc.

58 4.9 Respiration and Electron Carriers
Quinones Hydrophobic non-protein-containing molecules that participate in electron transport (Figure 4.18) Accept electrons and protons but pass along electrons only © 2012 Pearson Education, Inc.

59 Oxidized Reduced Figure 4.18
Figure 4.18 Structure of oxidized and reduced forms of coenzyme Q, a quinone. Reduced © 2012 Pearson Education, Inc.

60 4.10 The Proton Motive Force
Electron transport system oriented in cytoplasmic membrane so that electrons are separated from protons (Figure 4.19) Electron carriers arranged in membrane in order of their reduction potential The final carrier in the chain donates the electrons and protons to the terminal electron acceptor © 2012 Pearson Education, Inc.

61 Figure 4.19 E0(V) Complex I 0.22 0.0 Complex II Q cycle Succinate Fumarate ENVIRONMENT 0.1 CYTOPLASM Complex III Figure 4.19 Generation of the proton motive force during aerobic respiration. Complex IV 0.36 0.39 E0(V) © 2012 Pearson Education, Inc.

62 4.10 The Proton Motive Force
During electron transfer, several protons are released on outside of the membrane Protons originate from NADH and the dissociation of water Results in generation of pH gradient and an electrochemical potential across the membrane (the proton motive force) The inside becomes electrically negative and alkaline The outside becomes electrically positive and acidic © 2012 Pearson Education, Inc.

63 4.10 The Proton Motive Force
Complex I (NADH:quinone oxidoreductase) NADH donates e to FAD FADH donates e to quinone Complex II (succinate dehydrogenase complex) Bypasses Complex I Feeds e and H+ from FADH directly to quinone pool © 2012 Pearson Education, Inc.

64 4.10 The Proton Motive Force
Complex III (cytochrome bc1 complex) Transfers e from quinones to cytochrome c Cytochrome c shuttles e to cytochromes a and a3 Complex IV (cytochromes a and a3) Terminal oxidase; reduces O2 to H2O © 2012 Pearson Education, Inc.

65 4.10 The Proton Motive Force
ATP synthase (ATPase): complex that converts proton motive force into ATP; two components (Figure 4.20) F1: multiprotein extramembrane complex, faces cytoplasm Fo: proton-conducting intramembrane channel Reversible; dissipates proton motive force © 2012 Pearson Education, Inc.

66   F1 F1 In In b2 b2 c a a Fo Fo c12 Out Out           
Figure 4.20 F1 F1 In In b2 b2 c a a Figure 4.20 Structure and function of ATP synthase (ATPase) in Escherichia coli. Fo Membrane Fo c12 Out Out © 2012 Pearson Education, Inc.

67 4.11 The Citric Acid Cycle Citric acid cycle (CAC): pathway through which pyruvate is completely oxidized to CO2 (Figure 4.21a) Initial steps (glucose to pyruvate) same as glycolysis Per glucose molecule, 6 CO2 molecules released and NADH and FADH generated Plays a key role in catabolism and biosynthesis Energetics advantage to aerobic respiration (Figure 4.21b) © 2012 Pearson Education, Inc.

68 Figure 4.21a Pyruvate (three carbons) C2 Acetyl-CoA C4 C5 C6
Oxalacetate2 Citrate3 Aconitate3 Malate2 Isocitrate3 Fumarate2 Figure 4.21 The citric acid cycle. Succinate2 -Ketoglutarate2 Succinyl-CoA © 2012 Pearson Education, Inc.

69 Energetics Balance Sheet for Aerobic Respiration
Figure 4.21b Energetics Balance Sheet for Aerobic Respiration Figure 4.21 The citric acid cycle. © 2012 Pearson Education, Inc.

70 4.11 The Citric Acid Cycle The citric acid cycle generates many compounds available for biosynthetic purposes -Ketoglutarate and oxalacetate (OAA): precursors of several amino acids; OAA also converted to phosphoenolpyruvate, a precursor of glucose Succinyl-CoA: required for synthesis of cytochromes, chlorophyll, and other tetrapyrrole compounds Acetyl-CoA: necessary for fatty acid biosynthesis © 2012 Pearson Education, Inc.

71 4.12 Catabolic Diversity Microorganisms demonstrate a wide range of mechanisms for generating energy (Figure 4.22) Fermentation Aerobic respiration Anaerobic respiration Chemolithotrophy Phototrophy © 2012 Pearson Education, Inc.

72 Generation of pmf and reducing power
Figure 4.22 Fermentation Carbon flow Organic compound Carbon flow in respirations Electron transport/ generation of pmf Biosynthesis Aerobic respiration Electron acceptors Anaerobic respiration Chemoorganotrophy Chemotrophs Electron transport/ generation of pmf Biosynthesis Electron acceptors Aerobic respiration Anaerobic respiration Chemolithotrophy Light Photoheterotrophy Photoautotrophy Figure 4.22 Catabolic diversity. Organic compound e donor Electron transport Phototrophs Generation of pmf and reducing power Biosynthesis Biosynthesis Phototrophy © 2012 Pearson Education, Inc.

73 4.12 Catabolic Diversity Anaerobic Respiration
The use of electron acceptors other than oxygen Examples include nitrate (NO3), ferric iron (Fe3+), sulfate (SO42), carbonate (CO32), certain organic compounds Less energy released compared to aerobic respiration Dependent on electron transport, generation of a proton motive force, and ATPase activity © 2012 Pearson Education, Inc.

74 4.12 Catabolic Diversity Chemolithotrophy
Uses inorganic chemicals as electron donors Examples include hydrogen sulfide (H2S), hydrogen gas (H2), ferrous iron (Fe2+), ammonia (NH3) Typically aerobic Begins with oxidation of inorganic electron donor Uses electron transport chain and proton motive force Autotrophic; uses CO2 as carbon source © 2012 Pearson Education, Inc.

75 4.12 Catabolic Diversity Phototrophy: uses light as energy source
Photophosphorylation: light-mediated ATP synthesis Photoautotrophs: use ATP for assimilation of CO2 for biosynthesis Photoheterotrophs: use ATP for assimilation of organic carbon for biosynthesis © 2012 Pearson Education, Inc.

76 V. Essentials of Anabolism
4.13 Biosynthesis of Sugars and Polysaccharides 4.14 Biosynthesis of Amino Acids and Nucleotides 4.15 Biosynthesis of Fatty Acids and Lipids 4.16 Regulating the Activity of Biosynthetic Enzymes © 2012 Pearson Education, Inc.

77 4.13 Biosynthesis of Sugars and Polysaccharides
Prokaryotic polysaccharides are synthesized from activated glucose (Figure 4.23a) Adenosine diphosphoglucose (ADPG) Precursor for glycogen biosynthesis Uridine diphosphoglucose (UDPG) Precursor of some glucose derivatives needed for biosynthesis of important polysaccharides Examples: N-acetylglucosamine, N-acetylmuramic acid © 2012 Pearson Education, Inc.

78 Uridine diphosphoglucose (UDPG)
Figure 4.23a Glucose Figure 4.23 Sugar metabolism. Uridine diphosphoglucose (UDPG) © 2012 Pearson Education, Inc.

79 4.13 Biosynthesis of Sugars and Polysaccharides
Gluconeogenesis (Figure 4.23b) Synthesis of glucose from phosphoenolpyruvate Phosphoenolpyruvate can be synthesized from oxalacetate © 2012 Pearson Education, Inc.

80 Phosphoenolpyruvate  CO2
Figure 4.23b C2, C3, C4, C5, Compounds Citric acid cycle Oxalacetate Phosphoenolpyruvate  CO2 Figure 4.23 Sugar metabolism. Reversal of glycolysis Glucose-6-P © 2012 Pearson Education, Inc.

81 4.13 Biosynthesis of Sugars and Polysaccharides
Pentoses are formed by the removal of one carbon atom from a hexose (Figure 4.23c) © 2012 Pearson Education, Inc.

82 Deoxyribonucleotides DNA
Figure 4.23c Glucose-6-P Ribulose-5-P  CO2 Ribose-5-P Ribonucleotides Ribonucleotides Figure 4.23 Sugar metabolism. NADPH Ribonucleotide reductase RNA Deoxyribonucleotides DNA © 2012 Pearson Education, Inc.

83 4.14 Biosynthesis of Amino Acids and Nucleotides
Biosynthesis of amino acids and nucleotides often involves long, multistep pathways Amino acid biosynthesis Carbon skeletons come from intermediates of glycolysis or citric acid cycle (Figure 4.24) Ammonia is incorporated by glutamine dehydrogenase or glutamine synthetase (Figure 4.25) Amino group transferred by transaminase and synthase © 2012 Pearson Education, Inc.

84 Glutamate family Citric acid cycle Aspartate family Alanine family
Figure 4.24 Glutamate family Proline Glutamine Arginine -Ketoglutarate Citric acid cycle Aspartate family Asparagine Lysine Methionine Threonine Isoleucine Oxalacetate Alanine family Pyruvate Valine Leucine Glycolysis Figure 4.24 Amino acid families. Serine family 3-Phosphoglycerate Glycine Cysteine Phospho- enolpyruvate Aromatic family Phenylalanine Tyrosine Tryptophan Chorismate Erythrose-4-P © 2012 Pearson Education, Inc.

85 Glutamate dehydrogenase
Figure 4.25 Glutamate dehydrogenase Glutamine synthetase Transaminase Figure 4.25 Ammonia incorporation in bacteria. Glutamate synthase © 2012 Pearson Education, Inc.

86 4.14 Biosynthesis of Amino Acids and Nucleotides
Purine and pyrimidine biosyntheses are complex Purines (Figure 4.26) Adenine and guanine Inosinic acid intermediate Pyrimidines Thymine, cytosine, and uracil Orotic acid intermediate © 2012 Pearson Education, Inc.

87 Purine skeleton Inosinic acid Orotic acid Uridylate
Figure 4.26 Amino group of aspartate CO2 Glycine Formyl group (from folic acid) Amide nitrogen of glutamine Ribose-5-P Purine skeleton Inosinic acid Purine biosynthesis Aspartic acid NH3 Figure 4.26 Composition of purines and pyrimidines. CO2 Orotic acid Uridylate Pyrimidine biosynthesis © 2012 Pearson Education, Inc.

88 4.15 Biosynthesis of Fatty Acids and Lipids
Fatty acids are biosynthesized two carbons at a time (Figure 4.27) Acyl carrier protein (ACP) involved ACP holds the growing fatty acid as it is being synthesized © 2012 Pearson Education, Inc.

89 Figure 4.27 Figure 4.27 The biosynthesis of the C16 fatty acid palmitate. © 2012 Pearson Education, Inc.

90 4.15 Biosynthesis of Fatty Acids and Lipids
In Bacteria and Eukarya, the final assembly of lipids involves addition of fatty acids to glycerol In Archaea, lipids contain phytanyl side chains instead of fatty acids Phytanyl biosynthesis is distinct from that of fatty acids © 2012 Pearson Education, Inc.

91 4.16 Regulating the Activity of Biosynthetic Enzymes
Two major modes of enzyme regulation Amount Regulation at the gene level Activity Temporary inactivation of the protein through changes in enzyme structure © 2012 Pearson Education, Inc.

92 4.16 Regulating the Activity of Biosynthetic Enzymes
Feedback Inhibition: mechanism for turning off the reactions in a biosynthetic pathway (Figure 4.28) End product of the pathway binds to the first enzyme in the pathway, thus inhibiting its activity The inhibited enzyme is an allosteric enzyme (Figure 4.29) Two binding sites: active and allosteric Reversible reaction © 2012 Pearson Education, Inc.

93 Starting substrate Enzyme A Enzyme B Enzyme C Enzyme D End product
Figure 4.28 Starting substrate The allosteric enzyme Enzyme A Intermediate I Enzyme B Intermediate II Feedback inhibition Enzyme C Figure 4.28 Feedback inhibition of enzyme activity. Intermediate III Enzyme D End product © 2012 Pearson Education, Inc.

94 Active site Allosteric site
Figure 4.29 End product (allosteric effector) Active site Allosteric site Enzyme Substrate INHIBITION: Substrate cannot bind; enzyme reaction inhibited ACTIVITY: Enzyme reaction proceeds Figure 4.29 The mechanism of allosteric inhibition by the end product of a pathway. © 2012 Pearson Education, Inc.

95 4.16 Regulating the Activity of Biosynthetic Enzymes
Some pathways controlled by feedback inhibition use isoenzymes Isoenzymes Different enzymes that catalyze the same reaction but are subject to different regulatory controls (Figure 4.30) © 2012 Pearson Education, Inc.

96 DAHP synthases (isoenzymes 1, 2, 3)
Figure 4.30 Phosphoenol- pyruvate Erythrose 4-phosphate Initial substrates DAHP synthases (isoenzymes 1, 2, 3) DAHP Chorismate Figure 4.30 Isoenzymes and feedback inhibition. Tyrosine Tryptophan Final products Phenylalanine © 2012 Pearson Education, Inc.

97 4.16 Regulating the Activity of Biosynthetic Enzymes
Biosynthetic enzymes can also be regulated by covalent modifications Regulation involves a small molecule attached to or removed from the protein (Figure 4.31) Results in conformational change that inhibits activity Common modifiers include adenosine monophosphate (AMP), adenosine diphosphate (ADP), inorganic phosphate (PO42), methyl groups (CH3) © 2012 Pearson Education, Inc.

98 Glutamine concentration
Figure 4.31 100 Enzyme activity Glutamine concentration Relative GS activity Glutamine Glutamine 50 GS GS-AMP6 GS-AMP12 Figure 4.31 Regulation of glutamine synthetase by covalent modification. 3 6 9 12 AMP AMP groups added © 2012 Pearson Education, Inc.


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