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Published byJesse McKinney Modified over 8 years ago
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Good Morning! Our breakfast menu THE MAGIC TOAST: A toast with honey, butter and nuts. Drinks: orange juice, milk or coffee. THE SWEET SIN: A cup of hot chocolate with banana and a cake with strawberries. THE HEALTIEST CROISSANT: A croissant with lettuce, onion, tomato, egg and tuna. Fruit juice: mango, orange…
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HUNGRY? Our lunch menu THE COWBOY: Cow chops with chips or salad. THE LADY AND THE HOMELESS: Spaguetti with chicken meatballs. CUBAN RICE: Rice with tomato, sausages, banana and fried eggs.
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WINNER WINNER CHICKEN DINNER Our dinner menu THE SUN ON YOUR PLATE: Fried partridge eggs on grilled cheese. THE COLOURFUL GARDEN: Salad with cheese, raisins, tomato, nuts, onion, letucce, corn and pieces of grilled chicken breast. SEA CAPTAIN: Tuna back to the grill with asparagus.
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SWEET WORLD Our dessert MULTICOLOR FRUITS BROCHETTE: Fruit brochette of strawberry, peach, pineapple, kiwi and grapes. CHOCOLATE BOMB: Chocolate brownie with vanilla ice-cream. CHEESE DELIGHT: Cheesecake with strawberry jam.
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THIRSTY? NO PROBLEM Our drinks SPARKLING WINE: Morgan’s Bay Brut Reserve Veuve Cliquot WHITE WINE: Invivo Sauvignon Blanc Two Italian Boys Pinot Grigio ROSE WINE: Chaind of Ponds Rose RED WINE: Opawa Pinot Noir Bottle Tree Cab Merlot Beers: Budweiser Estrella Levante Heineken Amstel Other: Water CocaCola Fanta Nestea
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