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Family and Consume r Science Amy Fonseca NOTE: To change images on this slide, select a picture and delete it. Then click the Insert Picture icon in the.

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Presentation on theme: "Family and Consume r Science Amy Fonseca NOTE: To change images on this slide, select a picture and delete it. Then click the Insert Picture icon in the."— Presentation transcript:

1 Family and Consume r Science Amy Fonseca NOTE: To change images on this slide, select a picture and delete it. Then click the Insert Picture icon in the placeholder to insert your own image.

2 WE ARE THE HORNETS!! I LOVE MY CLASSROOM & STUDENTS!!! NOTE: To change images on this slide, select a picture and delete it. Then click the Insert Picture icon in the placeholder to insert your own image.

3 I am the new FCS Teacher at Athens High School. I have 5 different classes to prepare for. Principals of Hospitality & Restaurant Management, Principals of Human Services, Principals of Education & Training, Money Matters and Lifetime Nutrition & Wellness

4 Principles of Hospitality & Restaurant Management http://cte.sfasu.edu/c/hospitality-and-tourism/principles-of-hospitality-and-tourism/ http://cte.sfasu.edu/c/hospitality-and-tourism/principles-of-hospitality-and-tourism/ This website provides an overview of the course as well as the current TEKS for download. There are lesson plans that can be implemented in your classroom. This is just a few of the useful lessons this website offers. Introductory Lesson: Principles of Hospitality and Tourism Technology in the Hospitality and Tourism Industry Adventures in Travel – Planning a Texas Vacation The Balancing Act: Managing a Career and Family End of Course Project Options – Principles of Hospitality and TourismEnd of Course Project Options – Principles of Hospitality and Tourism The Importance of Customer Service Skills Safety and Sanitation Guidelines – Principles of Hospitality and Tourism Safety and Sanitation Guidelines – Principles of Hospitality and Tourism Principles of Hospitality and Tourism Course Sequence I.Course Introduction/ Historical OverviewCourse Introduction/ Historical Overview II.Leadership DevelopmentLeadership Development III.Communication SkillsCommunication Skills IV.Business of Hospitality and TourismBusiness of Hospitality and Tourism V.Regulations and RisksRegulations and Risks VI.Customer ServiceCustomer Service VII.TechnologyTechnology VIII.Career ExplorationCareer Exploration

5 Principals of Human Services http://cte.sfasu.edu/c/human-services/principles-of-human-services/ http://cte.sfasu.edu/c/human-services/principles-of-human-services/ LESSON PLANS!!!!!! Principles of Human Services Course Sequence I. Personal Characteristics for SuccessPersonal Characteristics for Success II. Consumer ServicesConsumer Services III. Counseling and Mental HealthCounseling and Mental Health IV. Early Childhood DevelopmentEarly Childhood Development V. Family and Community ServicesFamily and Community Services VI Personal Care ServicesPersonal Care Services  Introductory Lesson: Principles of Human Services Introductory Lesson: Principles of Human Services  Leadership Today – Making the Right Decisions Leadership Today – Making the Right Decisions  Exploring Careers in Human Services Exploring Careers in Human Services  Service Learning With a Smile: Human Services Service Learning With a Smile: Human Services  Selection and Care of Clothing: Part I Selection and Care of Clothing: Part I Course Requirements This course is recommended for students in grades 9-12. Students must have access to computers, access to foods laboratory facilities, tools and equipment for basic apparel maintenance, and access to professionals in each pathway within human services.

6 Lifetime Nutrition and Wellness http://cte.sfasu.edu/c/human-services/lifetime-nutrition-and-wellness/ http://cte.sfasu.edu/c/human-services/lifetime-nutrition-and-wellness/ This Statewide Instructional Development Website has everything to that a new teacher needs to help get going. Great Lesson Plans and all the TEKS you need to download! Lifetime Nutrition and Wellness Overview : (1) This laboratory course allows students to use principles of lifetime wellness and nutrition to help them make informed choices that promote wellness as well as pursue careers related to hospitality and tourism, education and training, human services, and health sciences. (2) Students are encouraged to participate in extended learning experiences such as career and technical student organizations and other leadership or extracurricular organizations.

7 Principles of Education and Training http://cte.sfasu.edu/c/education-and-training/principles-education-training/ http://cte.sfasu.edu/c/education-and-training/principles-education-training/ Principles of Education and Training : Lesson Plans for Classrooms Introductory Lesson: Principles of Education and Training Preparing for YOUR FUTURE! Education and Training Career Investigation Researching Learning Disabilities History of American Education Mapping the Road to a Career in Education This website also has 100 sample assessment questions that you can use!

8 Money Matters http://www.familyconsumersciences.com/2014/01/the-life-of-a-t-shirt-npr-planet-money- inspired-lesson/ This website is called FAMILYAND CONSUMERSCIENCES.COM it has some great lesson plan for consumerism. I have had a harder time finding lesson plans for my Money Matters class. I will be using these lessons on consumerism. I am very excited about The Life of a T-Shirt: NPR Planet Money Inspired Lesson. I always enjoy listening to NPR and this lesson plan looks like it would be very interesting for students!


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