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WEIGHT MANAGEMENT Module 3- Metabolism and Nutrition
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Weight Management For athletes, there are typically two goals of weight management Fat loss Lean mass gain Three possible states Caloric balance Intake=expenditure Maintain body weight Negative caloric balance intake<expenditure Lose body weight Positive caloric balance Intake>expenditure Gain body weight
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Factors Determining Caloric Expenditure Resting Metabolic Rate Amount of energy expended for cardiorespiratory function and thermoregulation 60-75% of total calories Physical Activity Calories expended during exercise and daily activity Varies among individuals Thermic Effect of Food Energy expended to digest and store food 7-10% of total expenditure
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Table 10.7
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Weight Gain (Lean Tissue Mass) Guidelines Add 350 to 700 kcal per day to gain at a rate of 1 to 2 lbs per week About 2500 extra kcal to gain 1lb of muscle mass Combine diet with resistance training to gain muscle mass Eat a balanced diet with added protein (1.5 to 2 g/kg or more for vegetarians) Caution Added weight without resistance training will lead to increase in body fat instead of lean tissue
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Weight Loss (Fat) Guidelines Lose weight gradually (no more than 1% of bodyweight per week) Decrease caloric intake by 500 to 1000 per day 3500 kcal caloric deficit per 1 lb of fat loss Never reduce diet below 1800 or 2000 kcal per day Eat balanced diet with nutrient dense, not energy dense foods Attempt fat loss during off or pre-season Caution During caloric restriction there is an increased risk of dehydration, vitamin and mineral deficiency and loss of lean tissue
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In-Class Assignment #12 Joe is a 185 lb college linebacker who needs to gain weight. What should his new daily caloric intake be to gain the maximum amount of weight per week? 185 lb x 23 kcal/lb= 4255 kcal/day 2 lbs muscle = 5000 kcal/ 7 days= 714 kcal/day 4255 + 714 = 4969 kcal/day
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In-Class Assignment #12 Stuart wants to lose 100 lbs as quickly as possible, he is currently a sedentary individual who weighs 350 lbs. What should his new caloric intake be? 350 lbs x 17 kcal/lb/day = 5950 kcal/day 350 lbs x 0.01= 3.5 lbs per week 3.5 lbs/week x 3500 kcal/lb = 12250 kcal/week 12250 kcal/week/7 days/week = 1750 kcal/day 5950 kcal/day – 1750 kcal/day = 4200 kcal/day
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Eating Disorders Two most common are anorexia nervosa and bulimia (or both) Excessive exercising Excessive overeating It is NEVER your job (unless you are educated and licensed) to treat an eating disorder in any way No exercise counseling No nutritional counseling
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Warning Signs for Anorexia Nervosa Commenting repeatedly about being or feeling fat and asking questions about weight even if weight is below average Dramatic weight loss for no medical reason Reaching a weight that is below the ideal competitive weight for that athlete and continuing to lose weight even during the off-season Pre-occupation with food, calories and weight
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Warning Signs for Bulimia Eating secretively, which may be noted by finding food wrappers or observing someone sneaking food Disappearing repeatedly immediately after eating, especially if a large amount of food was eaten Appearing nervous or agitated if something prevents the person from being alone shortly after eating Losing or gaining extreme amounts of weight Smell or remnants of vomit in the rest room or elsewhere Disappearance of large amounts of food
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Warning Signs for Both Disorders Complaining frequently of constipation or stomachaches Mood swings Social withdrawal Relentless, excessive exercise Excessive concern about weight Strict diets followed by binges Increasing criticism of one’s body Strong denial that a problem exists even when there is hard evidence
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