1. Julia Cameron Morgan Cameron Mikhaila Morris Carson Perry Carla Zarate

2. Carbohydrate Polymers → STARCH CELLULOSE → GLYCOGEN → CHITIN POLYSACCHARIDES http://www.public.iastate.edu/~pkeeling/Starches.htm Carbohydrate Monomers → SUGAR http://www.fitnessmust.com/10-disadvantages-sugar http://wiki.answers.com/Q/What_is_the_polymer_of_carbohydrates

3. What elements commonly make up carbohydrates? http://www.interhomeopathy.org/carbon_the_feeling_of *CARBON http://www.zeitnews.org/nanotechnology-research/nanotech- to-boost-solid-state-hydrogen-storage.html *HYDROGEN http://youthfulskinforever.com/page/3/ *OXYGEN http://wiki.answers.com/Q/What_Elements_make_up_of_carbohydrate

4. -Units of sugar “ SACCHARIDE ” make up carbohydrates. Simplest Sugars: Monosaccharide Double Sugars: Disaccharide http://apbiosemonefinalreview.pbworks.com/w/page/1 1980943/Biochemistry%20(Ch%204-5) http://maddiesmadhouse.wikispaces.com/Focus+on+Proteins http://www.carbs-information.com/simple-carbohydrates.htm

5. Functions of Monosachrides → building blocks of disaccharides → major source of fuel for metabolism → provide fuel for the body http://answers.yahoo.com/question/index?qid=20070930174022AAUSpoL Structure of Monosachrides → consist of only one sugar molecule → have a carbon backbone that ranges between 3-7 carbon atoms → sweet taste http://wiki.answers.com/Q/Describe_the_structure_of_a_monosaccharides http://www.kollewin.com/blog/construction-block/ http://positivepersonalfinance.com/2011/04/ 10/money-mantra-4/

6. http://wiki.answers.com/Q/Give_an_example_of_monosaccharide Functional Groups of Monosachrides http://answers.yahoo.com/question/index?qid=20100221002928AA9tRu8 http://www.chemistry- drills.com/functional- groups.php?q=simple HYDROXYLCARBONYL http://www.goiit.com/posts/list/organic- chemistry-organic-hydroxy-compounds- 977746.htm#1162124 Examples of Monosachrides http://www.chemicalformula.o rg/glucose http://www.starsandseas.com/SAS%2 0OrgChem/SASCarbo.htm https://teach.lanecc.edu/yuia/225Lec tures/04A/L4Ayui.html GLUCOSE FRUCTOSEGALACTOSE

7. What are the functions of disaccharides? http://www.livestrong.com/article/535273-the-function-of-disaccharides/ → They serve as a nutritional source in the human diet. → They sweeten foods for more taste appeal. http://crossfitsweatshop.com/2010/06/30/food-pyramid/http://www.troy.k12.ny.us/academics/bio/skinny/biochemistry.asp Why are disaccharides important? → They are the principal source of energy. → They are the structural components of cells. → They are stored as glycogen in liver of animals. http://answers.yahoo.com/question/index?qid=20060609234929AAan6yJ http://www.lucilleroberts.com/blog/http:/www.luciller oberts.com/blog/trainer-tip-does-working-out-on-an- empty-stomach-burn-more-fat/

8. Disaccharides are joined together when two monosaccharides are joined. Basically, this happens when the two monosaccharide molecules undergo a condensation reaction that involves the elimination of one small molecule (like water) from the functional groups. http://www.innovateus.net/science/what-are-disaccharides

9. Disaccharide Examples SUCROSE A white, odorless crystalline powder that has a sweet taste. LACTOSE This is found in milk. http://sugaraddictionspecialist.com/ http://taikajuoma.ath.cx/bat/ MALTOSE http://experiencechocolate.com/ This is the same as malt sugar. It is used in the making of soft candies. EX: Chocolates http://www.innovateus.net/science/what-are-disaccharides#What+are+some+common+Disaccharides%3F

10. What are Polysaccharides? They are chains of sugar units, “saccharides”, that form in configurations from tens to thousands of units long. Polysaccharide Functions → They form the cell wall of plant cells. → They are an energy storage. http://answers.yahoo.com/question/index?qid=20090408024524AAsbMUB\ http://www.wisegeek.com/what-are-polysaccharides.htm http://www.natural-preservative.com/pullulan.html http://www.diffen.com/difference/Animal_Cell_vs_Plant_Cell

11. Polysaccharides Examples STARCH http://pslc.ws/macrog/starch.htm http://cmgm.stanford.edu/biochem200/glycogen/  Structure: Linear; Made up of glucose repeat units.  Found in grains, as well as potatoes.  Used… →in pressing clothes to keep them from wrinkling →to make a foam packing →one of the chief forms in which plants store food →as an energy boost for the human body once it has turned into sugar http://answers.encyclopedia.com/question/starch-used-plants-107121.html http://wiki.answers.com/Q/What_does_starch_do_for_your_body http://janneman27.wordpress.com/2010/08/20/recommended-dietary-allowance-south-african-internet/

12. Polysaccharides Examples CELLULOSE  Structure: Linear; Made up of glucose repeat units.  Found in the rigid cell wall in plants.  Used… →in the wood for building →paper products →cotton →linen →rayon for clothes →in explosives →for films http://www.elmhurst.edu/~chm/vchembook/547cellulose.html http://420chopshop.com/blog/?p=123

13. Polysaccharides Examples GLYCOGEN http://www.sciencedaily.com/articles/g/glycogen.htm http://www.exrx.net/Nutrition/Glycogen.html http://cmgm.stanford.edu/biochem200/glycogen/  Used… →as a fuel in the absence of oxygen →as energy during heavy work →as the principle storage form of glucose in both animal and human cells  Structure: Branched.  Found primarily in liver and muscle cells. http://www.lucilleroberts.com/blog/http:/www.lucilleroberts.com/blog/trainer-tip-does-working-out-on-an-empty-stomach-burn-more-fat/

14. CHITIN Polysaccharides Examples  Structure: Unbranched.  Found abundantly in nature.  Used… →as the exoskeleton (internal structure) for insects, crabs, shrimps, lobsters, and of other invertebrates http://www.euchis.org/ http://wiki.answers.com/Q/Where_is_chitin_commonly_found_in_nature http://www.scientificpsychic.com/fitness/carbohydrates2.html http://users.rcn.com/jkimball.ma.ultranet/BiologyPages/I/InsectHormones.html

15. Title Slide Picture Citations http://fatlossschool.com/page/29/ http://www.csmonitor.com/Science/2010/0601/Ancient-Chinese-secret-Yes.-Masons-used-sticky-rice-as-mortar https://grocerycompany.com/store/breakfast/cereal.html http://alimentatrading.com/products/pasta/ http://eastcoastrawvegan.com/blog/?p=363 http://nrashow.typepad.com/.a/6a00e551f68a04883301538e241e8a970b-popup http://arepotatoeshealthy.com/ http://www.slashfood.com/2008/01/29/slow-cooker-chili-to-bean-or-not-to-bean/ http://www.life123.com/food/baking/muffins/basic-muffin-recipe.shtml http://www.flickr.com/photos/nicisme/2765413066/ http://www.news.ucdavis.edu/search/news_detail.lasso?id=7949 http://www.sodahead.com/fun/what-is-your-favorite-type-of-cookie/question-1572305/ http://www.free-extras.com/search/1/pizza.htm http://aspireptc.blogspot.com/2011/02/good-carbs-vs-bad-carbs.html