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Pricing and Ordering.

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Presentation on theme: "Pricing and Ordering."— Presentation transcript:

1 Pricing and Ordering

2 ______________________________ _______________________________
(Floral Shop Name) _______________________________ (Address) (Phone Number) Order Date: Invoice No._________ Deliver to: Delivery Date: a.m. ___ p.m.___ Address: Call Taken By: Phone: Wire in___ Wire Out___ Florist: Association: Code: Arrangement Spray Corsage Wedding Wrap Balloons Plant Specialty Order: Relay Fee: Tax: Delivery: Total: Birthday Boy Girl Funeral Anniversary Get Well Other: Card: Ordered by: Account No.____________ Cash ___ Charge___ Credit Card No. Exp. Date

3 Wholesale Unit Cost of Goods
Flowers Price/Bunch: Stems/Bunch: Unit Cost: Carnations $10.00 25 $.40 Foliage Boxwood $8.50 10 $.85 Hard Goods Price/Box: Items/Box: Vase $24.00 12 $2.00

4 Floral Design Pricing Worksheet
Flowers Used Quantity (each stem) Wholesale Cost (per stem) Mark Up Ratio 3:1 fresh flowers 4:1 specialty Final Cost= Carnations 12 $.40 ($.40 x 3)= $1.20 ($1.20 x 12)= $14.40 Foliage 3:1 fresh foliage Boxwood 6 $.85 ($.85 x 3)= $2.55 ($2.55 x 6)= $15.30 Hard goods (per item) 2:1 hard goods Vase 1 $2.00 ($2.00 x 2)= $4.00 ($4.00 x 1 )= Labor Hrs. spent ( ¼ , ½, ¾, 1) Wage/Hour (assume $8/hr) Wage w/benefits (Wage + 50%) ½ hour ($8.00 x .50)= ($4 + $2)= $6.00 Total Cost= (add all final costs together) $39.70

5 Sales Tax Determine State Sales Tax-- Idaho is 6% Total Retail Cost x .06 = State Sales Tax


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