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Published byAbel Blake Modified over 8 years ago
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8 th Grade FCS
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2 Straight-edge spatulas 2 Rubber scrapers 1 Pastry Blender 2 Wooden Spoons 1 Pastry Brush 2 Turners 2 Whisks 1 Pizza Cutter 1 Tongs 1 Set of 4 Silverware: Forks, Lg. Spoons, Sm. Spoons, Butter Knives
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2 Sets Measuring Cups ¼ cup, 1/3 cup, ½ cup and 1 cup/set 2 Sets Measuring Spoons ¼ t., ½ t., 1 t., and 1 T./set
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Wax Paper Tin Foil 2 Rolling Pins 2 Pot Holders/Oven Mitts
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2 Brown Trays Cooling Rack(s) 1 lg. or 2 sm. Staples Flour White Sugar Vanilla Extract Cooking Spray Baking Powder Salt
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2 Custard Cups 2 Liquid Measuring Cups 1 Cup 2 Cup
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Electric Mixer W/beater attachments
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1 Plastic Dishpan 2 Large Silver Mixing Bowls 2 Small Silver Bowls 1 Saucepan 1 Fry pan
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