1. What’s your favourite food Zhan Mengpan W e l c o m e

2. Teaching material teaching procedures Teaching aims Important and difficult point Studying methods Blackbord design First,the content of my lesson is PEP. Primary English book 5th unit 3 partA this unit is about What’s your favorite food? By studying this unit,we’ll enable the student to know the vegetable and fruit in English and develop their interst in learning English.at the same time,let the students learn how to talk their favorite food in their daily life.therefore,this unit is in the important position of this unit,if the student can master it well,it will be helpful for them to learn the rest of this unit. Second,analysis of the student As we well know,the students I teach are from countryside,who have such problems as confused pronounciation,limited vocabulary and lack of confidence,most importantly,they don’t have very good english environment,so what should they do ?

3. Kowledge objects Ability objects Emotional or moral objects Teaching aims Teaching material teaching procedures Teaching aims Important and difficult point Studying methods Blackbord design

4. E S C 退出放映 Important and difficult point Importan t points ask and answer the question “what’s your favorite food ?” “what would you like for lunch the important words and expressions,eg.that sounds good,I’d like…healthy,sound,sal ty,sweet. Talk about thetopic fluently. Difficult points Teaching material teaching procedures Teaching aims Important and difficult point Studying methods Blackbord design

5. 演讲辅助 教学课件 Studying methods 1.communicative approach 2.task based teaching 3.total situation action Teaching material teaching procedures Teaching aims Important and difficult point Studying methods Blackbord design

6. 案例展示 teaching procedures 1.warm-up 1.)sing some English songs 2.)free talk between the students and teacher. 2.lead--in 3.presention 4.consolidation 1.)Bomb game 2.)snow ball rolling Teaching material teaching procedures Teaching aims Important and difficult point Studying methods Blackbord design

7. Teaching material teaching procedures Teaching aims Important and difficult point Studying methods Blackbord design