1. Pinot Grigio Grape Presentation BY: Katarzyna Stefanska and other team members

2. PINOT GRIGIO GRAPE Pinot Grigio, also known as Pinot Gris, is a light and fruity wine that pairs with light foods. Pinot Gris and Pinot Grigio are actually the same white grape, with two different names. The Italian version of pinot grigio is typically dry (not sweet) and light, wit a mineral taste to it. Californian variants of pinot grigio tend to be richer in flavor, but still have the mineral taste.

3. http:// www.youtube.com/watch?v=1uK_aBWDFR0&feature=related PINOT GRIGIO WINE

4. FOOD PAIRING WITH PINOT GRIGIO Fettuccine Alfredo Santa Margherita Pinot Grigio 2008 Vinery: Santa Margherita Grape: Pinot Grigio Alc.: 12 %

5. TASTING OF PINOTGRIGIO Taste notes: This dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita’s Pinot Grigio a wine of great Personality and versatility. Serving suggestions: Excellent as an aperitif, and ideal with seafood salads or pasta and rice dishes based on Fish and shellfish. Also perfect with white meats, boiled or grilled fish and soufflés.

6. Cheers Thank you