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1 Copyright © 2008 Cengage Learning South-Western. Heitger/Mowen/Hansen Standard Costing: A Managerial Control Tool Chapter Eight Fundamental Cornerstones of Managerial Accounting
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2 Explain how units standards are set and why standard cost systems are adopted. Objective # 1
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3 Unit Standards Developing standards enhances control. Need to determine the unit standard cost for a particular input Two decisions: Quantity decision Pricing decision
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4 Quantity Decision The amount of input that should be used per unit of output Called “Quantity Standard”
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5 Price Decision The amount that should be paid for the quantity of input to be used. Called “Price Standard” Quantity Standard x Price Standard = Unit Standard
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6 Unit Standard Used to enhance cost control Are budgeted ‘unit’ costs ◦Unlike budgets which contain aggregate amounts of total revenue and total costs
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7 Development of Standards Historical experience Engineering studies Input from operating personnel Quantity Standards are developed by:
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8 Development of Standards Operations Purchasing Price Standards are the joint responsibility of: Personnel Accounting
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9 Types of Standards Ideal standards --- demand maximum efficiency and can be achieved only if everything operates perfectly Currently attainable standards --- can be achieved under efficient operating conditions
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10 Why Standard Cost Systems Are Adopted Two reasons: To improve planning and control To facilitate product costing
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11 Planning and Control Actual costs are compared to budgeted costs and variances are computed Standards: Enhance planning and control Improve performance management Fundamental requirement for a flexible budgeting system
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12 Product Costing Costs are assigned to products using standards for: Direct materials quantity Direct materials price Direct labor quantity Direct labor price Overhead quantity Overhead price
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13 Standard Costing Advantages: Greater capacity for control Provides readily available unit cost information Simplifies cost assignments in both process and job costing systems
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14 Explain the purpose of a standard cost sheet. Objective # 2
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15 Example Corn allowed: SQ = Unit Quantity Standard x Actual Output Standard quantity of materials allowed
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16 Example SQ = Unit Quantity Standard x Actual Output 18 x 100,000 = = SQ 1,800,000 ounces
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17 Example Operator hours allowed: SH = Unit Quantity Standard x Actual Output Standard hours allowed
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18 Example Operator hours allowed: SH = Unit Quantity Standard x Actual Output 0.01 x 100,000 = = SH 1,000 direct labor hours
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19 Describe the basic concepts underlying variance analysis, and explain when variances should be investigated. Objective # 3
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20 Variance Analysis Components SP = Standard unit price of an input SQ = Standard quantity of input for the actual output AP = Actual price per unit of the input AQ = Actual quantity of the input used
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21 Total Budget Variance Total Variance = Actual Cost – Planned Cost (AP x AQ) (SP x SQ) –
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22 Price (Rate) Variance Actual Price - Standard Price Number of inputs used Favorable variance = Actual price is less than standard price Unfavorable variance = Actual price is greater than standard price x
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23 Usage (Efficiency) Variance Actual Quantity - Standard Quantity Standard Unit Price Favorable variance = Actual quantity is less than standard quantity Unfavorable variance = Actual quantity is greater than standard quantity x
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24 The Decision to Investigate Performance rarely meets established standards exactly Random variations around the standard are expected Management should determine an acceptable range of performance
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25 Cornerstone 9-2 HOW TO Use Control Limits to Trigger a Variance Investigation
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26 Example Information: Standard cost: $100,000; allowable deviation: $10,000; actual costs for six months: June July August $97,500 105,000 95,000 $102,500 September October 107,500 November 112,500 Required: Plot the actual costs over time against the upper and lower control limits. Determine when a variance should be investigated.
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27 Example June July August 90,000 100,000 110,000 September October November $120,000 Standard Acceptable Range (Don’t Investigate)
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28 Example June July August 90,000 100,000 110,000 September October November $120,000 Investigate
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29 Compute the materials variances, and explain how they are used for control. Objective # 4
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30 MPV = (AP AQ – SP) x Materials Price Variance Measures the difference between what should have been paid for raw materials and what was actually paid Direct Material Variances
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31 MUV = (AQ SP – SQ) Materials Usage Variance Measures the difference between the direct materials actually used and the direct materials that should have been used for the actual output Direct Material Variances
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32 Responsibility for the Materials Price Variance Belongs to the purchasing agent Price can be influenced by: ◦Quality ◦Quantity discounts ◦Distance of the source from the plant
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33 Responsibility for the Materials Usage Variance Belongs to the production manager Variance can be influenced by minimizing: ◦Scrap ◦Waste ◦Rework
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34 Analysis of the Variances First step: Decide whether the variance is significant Second step: Find out why it occurred
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35 Accounting and Disposition of Materials Variances Materials variances are ADDED to cost of goods sold if they are UNFAVORABLE. Materials variances are SUBTRACTED from cost of goods sold if FAVORABLE
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36 LRV = (AR AH - SR) Labor Rate Variance Computes the difference between what was paid to direct laborers and what should have been paid Direct Labor Variances
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37 LEV = (AH SR – SH) Labor Efficiency Variance Measures the difference between the labor hours that were actually used and the labor hours that should have been used Direct Labor Variances
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38 Objective # 5 Compute the labor variances and explain how they are used for control.
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39 Causes of Labor Rate Variance Labor rates are largely determined by such external forces as labor markets and union contracts. Labor rates can vary when: ◦More skilled and more highly paid laborers are used for less skilled tasks ◦Unexpected overtime occurs
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40 Responsibility for the Labor Efficiency Variance Generally speaking, production managers are responsible for the use of direct labor But once the cause is discovered, responsibility may be assigned elsewhere.
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