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Published byMaximilian Glenn Modified over 8 years ago
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33,000 Restaurants Worldwide 1.7 million employees 119 countries 80% of the restaurants are Franchises
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Canada Europe Asia Latin America
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Quality Service Cleanliness Value
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13 teaching room 300-seat auditorium 12 interactive education team rooms 3 kitchen labs State-of-the-art service training labs
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Rice formed to create a bun. Chicken or beef in the middle like a USA sandwich
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Israel – Meat and dairy are separated Hindus – Do not eat beef Muslims - Do not eat pork Jains – Do not eat meat Germany – Beer is sold Italy – Pasta is sold
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Home-cooked meals Private bedrooms Playrooms for children Special suites for children with suppressed immune systems Accredited education programs Recreational activities Non-clinical support services Sibling support services
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#1 McDonald’s Cares
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