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Welcome to Biology.

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Presentation on theme: "Welcome to Biology."— Presentation transcript:

1 Welcome to Biology

2 What is biology?

3 Bio =

4 Bio = Life

5 Bio = Life -ology =

6 Bio = Life -ology = the study of

7 Bio = Life -ology = the study of Biology is the study of life

8 Branches of Biology Anatomy – structure of living things
Microbiology – microscopic living things Ecology – the relationship between living things and their environment. Botany – plants Zoology - animals

9 Characteristics of Life

10 CELLS Cells Unicellular (one) Multicellular (many)

11

12 ORGANIZATION Organization
Differentiation- cells become different based on the job they are made to do.

13 Structural Levels of Organization

14 Chemical Level

15 Cellular Level

16 Tissue Level

17 Organ Level

18 System Level

19 Complete Organism

20 ENERGY Use and need energy
Metabolism – sum of all of the chemical processes that occur in the organism Used for reproduction and growth. Autotrophs- Make their own energy Heterotrophs- take in food for energy

21 HOMEOSTATSIS Homeostasis- the stable level of internal conditions
Homeo/homo = same stasis = condition Example Body temperature

22 GROWTH Growth Cell division – formation of two cells from one cell
Mitosis – Somatic cells (body cells) Meiosis – Gametes (sex cells) Development – the process of becoming an adult. Cells differentiate.

23 Cell Division

24 Cell Division

25 REPRODUCTION Reproduction- Transfer genetic material to offspring.
Asexual – one parent Sexual – two parents

26 Asexual

27 Scientific Method

28 Basic Info Used to solve scientific questions in a logical and orderly manner. 7 steps These steps can act as a cycle

29 1. Identify The Problem We identify our problem through observations
State the problem as a question EX. Students are sleepy in 1st block.

30 2. Gathering Information
This builds on previous knowledge This also helps to clarify the problem. EX. Students state they only get 4 hours of sleep a night.

31 3.State a Hypothesis This is an a possible explanation based on the data that has been collected and known information. This must be a testable statement. These can be proven wrong but never proven right without a doubt.

32 Hypothesis Continued States the predicted results of testing the hypothesis. Statement in the form of an “if-then” statement. EX: “If the students get 8 hours of sleep, then they will not be tired in first block”.

33 4. Designing an Experiment
Controlled Experiments-Based on experiments with a control group and experimental group. Experiments test ONLY ONE VARIABLE. Experiments are run many times to collect more then one trail of data.

34 Types of Groups Control Group- Group held constant (students getting 4 hours of sleep). Experimental Group- group which faces independent variable (students getting 8 hours of sleep )

35 Types of Variables Independent Variable- Object or occurrence that may affect the data. EX. Amount of sleep Dependant Variable- Variable being changed by the independent varaiable. EX the number of students sleeping in first block.

36 5. Making Observations and Recording Data
Data is often in the form of measurements and numbers, or physical characteristics.

37 Types of Data Qualitative- relating to or involving comparisons based on qualities Quantitative- Estimable according to quantity; quantitative. (numbers)

38 6. Organizing and Analyzing Data
Analyzing- Determining whether the data are reliable and do they support or fail to support the hypothesis.

39 Organizing and Analyzing Data
Organizing- data must be in an organized manner to be useful. You may try maps, charts, graphs and tables. Organize- graphs, charts, tables and diagrams.

40 7. Drawing Conclusions Conclusion- a summary that explains the observations and describes how the data relates to the problem. It states whether or not to support the hypothesis If that data does not support they hypothesis, the hypothesis must be rethought and retested.

41 Inferring Inference- a conclusion made on the basis of facts of premises rather than on direct observations. EX. You see SMOKE… you think FIRE These are not directly testable. Drawn from previous knowledge and a field of study. (Not direct observation)

42 Forming a Theory Theory- a broad and comprehensive statement of what is thought to be true. Supported by considerable evidence. Many hypotheses have been tested before a theory is formed. Few true theories are produced in science.

43 Communication Sharing the results of your findings.
The work of all scientists is subject to examination by other scientists. Communication allows others to build on the work that has been done.

44 Things to Remember If the data that is collected from an experiment does not support the hypothesis, it will need to be rethought or retested. Remember: Just because your data does support your hypothesis, this does not mean it can be a theory. Scientific information often changes.

45 Scientific Measurement

46 Measurement ALL scientific measurements are in metric.
System International, SI Mass – amount of matter an object contains Weight – the pull of gravity on an object Mass and weight are measured in grams

47 Mass

48 Measurement cont. Length – the distance between two points
Length is measured in meters. Volume – the amount of space an object takes up Volume of a solid is often in cubic centimeters, cm3 Volume of a liquid is measured in liters.

49 Length

50 Volume

51 Volume

52 Measurement cont. Temperature – how hot or cold something is.
Temperature is usually measured in degree Celsius. Very cold temperatures are measured in Kelvin. 0 kelvin = -273ºC

53 Temperature

54 How reliable are Measurements?
Accuracy, Precision Accuracy – how close a measurement is to the true value. Precision – how close a group of measurements are to each other.

55 How reliable are Measurements?
How do you make a measurement? With most measuring devices, you should be able to estimate to one decimal place more than the smallest division on the device. The smallest division is a _____ of a centimeter, so you can guess to the __________ (or ___ decimal places like 1.24). tenth hundredth 2

56 Using A Ruler = cm = cm = 1.5 cm

57 1 2 3 1 = 5.73 2 = 3.0 3 = .35

58 100 200 300 100 200 300 120 mL 120 mL

59 It’s Easier! 10 millimeters = 1 centimeter
10 centimeters = 1 decimeter 10 decimeters = 1 meter 10 meters = 1 dekameter 10 dekameters = 1 hectometer 10 hectometers = 1 kilometer 1 inch = 4: ¼ inches 8: 1/8 inches 12 inches = 1 foot 3 feet = 1 yard 1760 yards = 1 mile miles = 1 light second 86400 light seconds = 1 light day light days = 1 light year

60 Prefixes Base Units mm kg kilo k hecto h deka da __ __ deci d centi c
__ __ deci d centi c milli m Mass gram g Volume liter L Length meter m milli meter kilo gram mm kg

61 Stair Step

62 Memory tool k h da base d c m king henry died by drinking chocolate
Bigger k h da base d c m king henry died by drinking chocolate milk kids have dropped over dead converting metrics

63 The Microscope

64 Types of Microscopes Light microscope – uses light that passes from an object through a lens to magnify an object Simple microscope – one lens Compound microscope – two lenses Electron Microscope – Uses negatively charged particles called electrons to form images of VERY tiny objects

65 Types of Electron Microscopes
Transmission (TEM) – Magnetic lenses enlarge the image and focus it on a screen or photographic plates Magnifies objects up to 200,000 times CANNOT be used to view living specimens Scanning (SEM) – Surface is sprayed with a fine metal coating Provides 3D images Magnifies objects up to 100,000 times

66 Simple Microscope

67 Euglena 100 x Key F – Flagellum F C N – Nuclus C – Contractile Vacuole

68 Parts of a Microscope Ocular lens Objectives Stage Stage clips
Coarse adjustment Fine adjustment Light source

69 More Terms to Know Magnification – increase of an objects apparent size Resolution – the power to show details clearly


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