1. NOTES: 2.3, part 1 - Macromolecules, Carbs & Lipids

2. The Chemistry of Carbon
Why is CARBON so important to life?
Living things are made up of molecules that contain CARBON and other elements (H, O, P, S, and N)
Carbon atoms have 4 valence electrons, allowing them to form strong covalent bonds with many other elements
Carbon has the ability to form
millions of different large and
complex structures!

3. Carbon’s 4 valence electrons:

4. Polymer Principles
POLYMER: large molecule consisting of many identical or similar subunits connected together
MONOMER: subunit or building block molecule of a polymer
MACROMOLECULE: large organic polymer
*Examples: carbohydrates, lipids, proteins, nucleic acids

5. POLYMERIZATION REACTIONS: chemical reactions that link 2 or more small molecules (monomers) to form larger molecules (polymers)
DEHYDRATION SYNTHESIS REACTIONS (or CONDENSATION): reactions during which monomers are linked together; an –H and and –OH are removed, producing net removal of a water molecule for each covalent linkage

6. OH HO
Glucose C6H12O6
Fructose C6H12O6
H2O O
Sucrose C12H22O11
Water

7. HYDROLYSIS: process that breaks the covalent bonds between monomers by the addition of water molecules
*Example: DIGESTION

8. H2O O
Sucrose C12H22O11
Water OH HO
Glucose C6H12O6
Fructose C6H12O6

10. Carbohydrates

11. Monosaccharides = single sugars
are major nutrients for cells
glucose is most common
*examples: glucose, ribose, galactose, fructose
~OSE

12. Disaccharides = double sugars
Also a source of energy
Formed when 2 monosaccharides combine in a dehydration reaction;
Examples:
 lactose (milk sugar): glucose + galactose
 sucrose (table sugar): glucose + fructose

13. Polysaccharides = hundreds or thousands of monosaccharides
formed by linking monomers in DEHYDRATION SYNTHESIS REACTIONS.

14. Disaccharide

15. Examples of energy storage polysaccharides:
starch = glucose polymer in plants used for energy storage (in roots, tubers, etc.)
glycogen = glucose polymer in animals stored in skeletal muscles and liver of humans & other vertebrates

17. Examples of structural support polysaccharides:
cellulose = structural component of plant cell walls that cannot be digested by most organisms
chitin = forms exoskeletons of arthropods

19. Lipids!!

20. LIPIDS insoluble in water (because they are NONPOLAR, or HYDROPHOBIC)
 include:
Fats
Phospholipids
Steroids

21. 1. FATS
Composed of:
 A large proportion of C-H bonds and less oxygen than carbohydrates
(the nonpolar C-H bonds make the chain hydrophobic and insoluble in water)
 Example: C57H110O6

22. during formation of a fat, dehydration synthesis reactions link fatty acids to glycerol

23. Fatty acids may vary in # of carbon atoms (usually even #)

24. Saturated vs. Unsaturated Fats
 no C-C double bonds in fatty acid tail
 usually solid at room temp.
 most animal fats
 e.g., bacon grease, lard, butter
 one or more C-C double bonds in fatty acid tail
 usually a liquid at room temp.
 most plant fats
 e.g., corn, peanut, olive oils

26. Functions of Fats
energy storage (1 g of fat stores 2x as much energy as 1 g of carbohydrate)
cushions vital organs in mammals (e.g. kidney)
insulates against heat loss (e.g. whales, seals)

27. 2. PHOSPHOLIPIDS
Important component of cell membranes

28. 3. STEROIDS
Important component of some hormones

29. Cholesterol …
is used to make many other steroids (including sex hormones in vertebrates)
common
component
of cell
membranes
can cause atherosclerosis (if have too much)