1. Steps to a healthier you
the
FOOD
Pyramid
Steps to a healthier you

2. Choose My Plate

3. Eating Right Every Day
Eating right everyday is a good way of insuring your health presently and in the future.
To eat right, you must make sure to eat balanced meals daily by eating from each of the food groups.

4. The Food Pyramid Steps to a healthier you
GRAINS
VEGETABLES
FRUITS
OILS
MILK
MEAT & BEANS

5. Grains Make half of your grains whole
Eat at least 3 ounces of grains daily
Grains have 2 subgroups
Whole grains such as whole grain bread and flour, brown rice, oatmeal, etc.
Refined grains that are missing a lot of dietary fiber, iron and vitamins such as white rice, white flour, white bread
Foods that are considered grains:
Bread, cereal, rice, crackers, pasta

6. Vegetables Vary your veggies
Eat at least 2 ½ cups daily.
Vegetables may be raw, cooked, fresh, frozen, canned, dried/dehydrated, whole, cut or mashed
Darker in color=the more nutrients and antioxidants the vegetables have.
Some vegetables would be:
Carrots, greens, beans, cauliflower, cucumbers, squash, zucchini, potatoes, etc.

7. Fruits Focus on fruits Eat at least 1 ½ to 2 cups daily
Fruits are naturally sweet and great to use for dessert.
Fruit may be fresh, canned, frozen, dried, whole, cut up or pureed.
Darker the color- the higher the antioxidants
Fruit choices include:
Apples, oranges, bananas, grapes, plums, watermelon, etc.

8. Meat and Beans Go lean on protein
Recommended daily allowance for meat is 5-6 ounces daily.
Most meat and poultry choices should be lean or low fat
Bake, broil, grill or sauté with olive oil.
Fatty fish, like salmon and nuts like walnuts and almonds contain heart healthy unsaturated fats and omega-3 fatty acids.
Some meat choices include:
Ham, chicken, fish, eggs, nuts, steak, burgers, etc.

9. Milk Get your calcium rich foods
Recommended daily allowance for the milk group is 3 cups daily
Foods made from milk that retain their calcium are a part of this group.
Foods that have little to no calcium are not such as cream cheese, cream, and butter
Milk products would include:
Milk, cheese, yogurt, ice cream, puddings made with milk, etc.

10. Oils Know your fats
Recommended daily allowance for oil is 5-6 teaspoons
Limit solid (saturated) fats like butter, margarine, shortening and lard.
Avoid foods with trans-fat, created by hydrogenated oils added to foods.
Most Americans consume enough oil from:
Nuts
Fish
Salad dressings
Cooking oil

11. Discretionary Calories Extras for luxury foods
Discretionary calories are calories that you have left over after you have met your nutrient requirements with choices from MyPyramid.
They can be used for that piece of cake you wanted after eating right all day.
Think of your daily calorie limit as a budget and as you eat throughout the day, you spend some of your money (calories)
Well, if you have paid for all the needs or necessities then you are left with “extra” spending money for things you would like.

12. Physical Activity Strive for 60 minutes or more per day
Along with eating right, one must also do an adequate amount of physical activity.
This usually helps prevent weight gain and many other health related problems
You should strive for 60 minutes a day, but at least 30 is the least amount.
Some types of physical activity would include:
Walking briskly
Hiking
Dancing
Swimming
Running
Basketball/football
Bicycling, etc.

13. Dietary Guidelines for Americans

14. 1. Get adequate nutrients within the calorie needs
Caloric Breakdown
Carbohydrates: %
Fat: No more than 30%
Protein: %
Average American eats too much fat, sugar, calories & sodium
Average American doesn’t eat enough fiber.

15. 2. Manage weight, balance food intake with exercise output.

16. 3. Be physically active each day.

17. 4. Choose a variety of fruits, vegetables, whole grains and fat free or low fat milk products daily.

18. 5. Monitor your intake of fats
Watch for naturally occurring invisible fat in foods such as avocados, olives, milk, eggs, etc…

19. 6. Choose carbohydrates wisely
Choose fruits, vegetables and whole grains. Limit sugar.

20. 7. Watch your intake of sodium
What can too much salt/sodium
do to your body?
Can cause high blood
pressure and heart disease.
Where does it hide?
In prepared foods (frozen,
canned, etc.)

21. Eat Well and Stay Healthy!
Complete the MyFood Tracking Worksheet to determine how you score on the MyPyramid daily goals.
Remember that the better foods you eat and the more active you are, the healthier you will be.

22. What does a serving size look like?
Serving Size Quiz
What does a serving size look like?
With the changes of the new MyPyramid from servings to amounts, it seems to have everyone a little confused on portions. Let’s test your knowledge!

23. QUIZ: What Makes a Serving?
 A huge bag of Ruffles is helping you get through your science homework. You polish off about ½ a bag or 50 chips. How many servings of chips have you just eaten? 1
2 1/2 5

24. The Answer: C
An official serving of Ruffles is one ounce, which is about 10 chips. Half a bag is 5 servings.

25. QUIZ: What Makes a Serving?
One serving of steak is about as big as:
A deck of cards
A Howie Day CD
with case
c. A paperback book

26. The Answer: A
An official serving of steak is three ounces or about as big as a deck of cards. A typical slab you would get at a steak house would be five times that size.

27. QUIZ: What Makes a Serving?
According to the label on a package of Oreos, one serving has 100 calories and five grams of fat. How many cookies are
in a serving? 1 2 3

28. The Answer: B
An official serving of Oreos is 2 cookies. But who can stop at just 2?

29. QUIZ: What Makes a Serving?
The label on your favorite brand of ultrasinful ice cream says that one serving has a killer 300 calories and 15 grams of fat. How many scoops are in one serving? 3 2 1

30. Answer: C
One official serving is one scoop, just ½ a cup.

31. QUIZ: What Makes a Serving?
On “official” serving of french fries contains 3 ounces. How many servings are in a McDonald’s Super Size french fries? 1 2 3

32. Answer: C
A Super Size french fries contains three official servings, adding up to 540 calories.

33. QUIZ: What Makes a Serving?
A 7-Eleven Double Gulp contains how many servings of soda? 2 4 8

34. Answer: C
A Double Gulp has eight servings, more than enough to quench the thirst of a large family. A can of soda contains 1 ½ servings.

35. So how did you do?

36. Creeping portion distortion
How food portion sizes have changed in 20 years

37. Bagel 20 Years Ago Today 140 calories 350 calories 3-inch diameter

38. 10 pound weight gain per year 100 extra calories per day
Larger portions add up
10 pound weight gain per year
100 extra calories per day
Maintaining a healthy weight is a balancing act
Calories In = Calories Out

39. *Based on 130-pound person
How long would you have
to rake leaves to burn about 210 calories*?
Increased size: 210 MORE calories
50 minutes
*Based on 130-pound person

40. Cheeseburger
20 Years Ago
Today
333 calories
590 calories

41. *Based on 130-pound person
How long would you have
to lift weights to burn about 257 calories*?
Increased size: 257 MORE calories
1 hour and 30 minutes
*Based on 130-pound person

42. Spaghetti and Meatballs
20 Years Ago
Today
1 c. spaghetti with sauce & 3 small meatballs
2 c. spaghetti with sauce & 3 large meatballs
500 calories
1,025 calories

43. *Based on 130-pound person
How long would you have
to clean house to burn about 525 calories*?
Increased size: 525 MORE calories
2 hours and 35 minutes
*Based on 130-pound person

44. French Fries 20 Years Ago Today 210 calories 610 calories 6.9 ounces

45. *Based on 160-pound person
How long would you have to walk leisurely to burn approximately 400 calories*?
Increased size: 400 MORE calories
1 hour and 10 minutes
*Based on 160-pound person

46. Soda
20 ounces
Today
6.5 ounces
20 Years Ago
85 calories
250 calories

47. *Based on 160-pound person
How long would you
have to garden to burn about 165 calories*?
Increased size: 165 MORE calories
35 minutes
*Based on 160-pound person

48. Coffee 20 Years Ago Today 45 calories 350 calories
Coffee, 8 ounces (with whole milk & sugar)
Mocha coffee, 16 ounces (with steamed whole milk & mocha syrup)
45 calories
350 calories

49. *Based on 130-pound person
How long would you have
to walk to burn about 305 calories*?
Increased size: 305 MORE calories
1 hour and 20 minutes
*Based on 130-pound person

50. Pepperoni Pizza
20 Years Ago
Today
500 calories
850 calories

51. *Based on 160-pound person
How long would you have to golf – walking and carrying clubs – to burn about 350 calories*?
Increased size: 350 MORE calories
1 hour
*Based on 160-pound person

52. Keep an “eye” on your food portion sizes
Avoid portion distortion!
Keep an “eye” on your food portion sizes

53. 1½ ounces* of natural cheese = 6 dice
Portion sizes: Cheese
1½ ounces* of natural cheese = 6 dice
*Equivalent to 1 cup milk; 2 oz. processed cheese (8 dice) also are equivalent to 1 cup milk

54. 3 oz. cooked meat, fish, or poultry = a deck of cards
Portion sizes: Meat
3 oz. cooked meat, fish, or poultry = a deck of cards

55. Portion sizes: ½ and 1 cup
1 cup = 1 baseball
½ cup = ½ baseball

56. Portion sizes: 1 teaspoon & 1 tablespoon
1 teaspoon = the tip of a thumb to the first joint
1 tablespoon = 3 thumb tips