1. (Banská Bystrica, Slovakia)
MINISTRY of EDUCATION and SCIENCE of UKRAINE
KREMENCHUK MYKHAILO OSTROHRADSKYI NATIONAL UNIVERSITY
DEPARTMENT of BIOTECHNOLOGY and HUMAN HEALTH
Student internship at
Matej Bel University
(Banská Bystrica, Slovakia)
and
The Institute of Technology and Business (České Budějovice, Czech Republic)
Kremenchuk 2016

2. University Matej Bel in Banska-Bystrica
Acquaintance to the University of Matej Bel took place in several stages. Students for the internship to gain valuable knowledge in the sphere of biotechnology knowledge, as well as educational.

3. Modern methods for the determination of biodiversity
In the laboratory, students were demonstrate this modern biodiversity methods using modern equipment and improved data bases. The laboratory disposes equipment such as microscopes, centrifuges, analyzers, thermostats, bilirubinometers, hemoglobinometers, sequencer, thermal cycler, DNA genetic moleculation.

4. Biogas station PD Budca – company Engul
Biogas plant has been producing biogas and it`s transformation into electricity. Substrates for production are waste of farming production, animal waste, humus, food unfit for consumption. The process is due to methanogenesis Biological ahentay have been artificially bred in the laboratory.

5. The team of Biogas station devoted large amounts of time students had a very detailed tour and answered all questions. The main characteristics of the station: 800 kWe of electricity, 400V / 50Hz, the parallel operation of the electrical system, the heat production of 811 kWth, fuel - biogas.
Biogas plant team devoted a huge amount of time students, who received a detailed tour and all the answers

6. Chopok, Low Tatras
Low Tatras - mountain area in central Slovakia. The area of the Low Tatras is a National Park because of its unique nature. There are rare species of plants, which form a unique ecosystem. There are many herbsttat are used in modern medicine. For example, Euphorbia helioscopia, Asarum europeum, Hyperiam perforatum. The most modern and visited tourist center is located at the Chopok Mountains.

7. Bystrianska Cave – Protected Geological Natural Memory
Bystrianska Cave system formed in the Low Tatras and consists two parts. Bistryanka river water worked over its creation. A haven of available route 490 meters long. Tour of the cave is possible only in a group and accompanied by a guide. This tour takes about 45 minutes of time. The temperature in the cave Bystrianska does not rise above 6-7оC.

8. The Institute of Technology and Business in Ceske-Budejovice
Institute of Technology and Business in Ceske Budejovice conducted a lecture for students of different directions, guided tours at the institute and in the laboratories of «Erasmus» teachers warming up.

9. Provision of reception was very presentable and respectable
Provision of reception was very presentable and respectable. Repose to group guide very sympathetic, she spent all her free time with a group of students around to help and answer all questions.

10. Microbiological Centre
Microbiological Centre is located near the town of Ceske-Budejovice. The work center is microbial cultivation of certain strains of microorganisms and algae in artificial conditions. Cultivation produced with the addition of agar nutrient medium.

11. The main objective of the center of the microbiological analyzes of these organisms, the development of new strains of a more suitable options. One of the goals of the growth of microorganisms is getting dry masa, which further used in the production of fertilizers, additives for animal feed, pharmaceutica.

12. Cultivation of microorganisms carried out throughout the year
Cultivation of microorganisms carried out throughout the year. During the warmer months in the open space in large photoreactor, and cold - portable small photoreactor.

13. Brewery Budweiser Budvar
The history of this brewery Budweiser Budvar plant continued since Now it is one of the largest and most modern manufacture not only the Czech Republic but also throughout Europe.

14. The first stage of brewing malt is boiling and filtering
The first stage of brewing malt is boiling and filtering. Then add malt and hops. In the second stage, the fermentation product with a shiver. The third stage aging occurs. The holding time depends on the types of beer. And the fourth stage is the final bottling, labeling and packaging of the finished product.

15. Hluboka castle
Hluboka castle – the castle in southern Bohemia, built in pseudo Gothic style. Located in the town of Hluboka nad Vltavou, 140 km south of Prague.

16. Student internship took place at the University of Matej Bel in Banska-Bystrica and The Institute of Technology and Business in Ceske-Budejovice. The atmosphere of the beautiful city helped the students gain new knowledge. Universities host countries, in turn, had a very warm and friendly welcome. Students in the internship not only received a lot of new information, as well as increases the level of knowledge and skills, learned how to use modern methods of work in the lab and brought a lot of new friends.

17. Thank you for attention!

18. студентов во время зарубежной стажировки
Т Р А Н С Ф Е Р
студентов во время зарубежной стажировки №
Дата, город и время оправления
Дата, город и время прибытия
Время
в пути, час
Расстояние, км
Вид транспорта
Стоимость, грн 1
17.09 Кременчуг 1200
17.09 Киев, 1630
4,5
291
автобус
180 2
17.09 Киев 1739
18.09 Ужгород, 0812 15
811
поезд 93 3
18.09 Ужгород 1610
18.09 Кошице 2015 4 97
217
18.09 Кошице 2300
19.09 Зволен 0315
212
362 5
19.09 Зволен 0439
19.09 Б.-Быстрица 0512
0,5 21 73 6
24.09 Б.-Быстрица 0455
24.09 Прага 1205 7
541
270
24.09 Прага 1434
24.09 Ч.-Будеёвице 1657
2,5
147
150 8
29.09 Ч.-Будеёвице 1240
29.09 Прага: 1455
155 9
29.09 Прага 2030
30.09 Ужгород 0920 12
878
930 10
30.09 Ужгород 1550
01.10 Киев, 0743 16
340 11
01.10 Киев 0900
01.10 Кременчуг,1330
Итого
4 250
2 950