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2 SALAME DI CIOCCOLATO Nation: Italy type: dessert ITALIAN RECIPE 2

3 INGREDIENTS For 10/15 people: cookies 250 g butter 200 g
cacao powder 150 g sugar 250 g yolks 4 ITALIAN RECIPE 3

4 PREPARATION Crumble the biscuits Melt the butter in a pan
ITALIAN RECIPE 4

5 PREPARATION Beat the yolks ITALIAN RECIPE 5

6 PREPARATION Mix the ingredients and stir slowly ITALIAN RECIPE 6

7 PREPARATION OF THE SEASONING
Make two «salami» 30 cm long Put in the fridge for two/three hours… and wait! 1…2…3 Hours… ITALIAN RECIPE 7

8 FINAL PREPARATION Take it off and decorate as you like! ITALIAN RECIPE
8

9 by Doposcuola Ferrini’ s guys!
WELL DONE! Taste it!!! Happy meal by Doposcuola Ferrini’ s guys! 9

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