1. LUNCH MENU 8th May 12th June 10th July
Monday
Tuesday
Wednesday
Thursday
Friday
Main
Course
Full English
Breakfast
Spicy Meatballs
Chicken Curry
Roast Lamb & Mint Sauce
* Baked Fish
Lemon
Special Of
Day
Moroccan Lamb
Salsa Chicken
Beef Chilli
Cheese & Ham Potato Bake
Giant Fish Fingers
Vegetarian
Dish
Three Cheese Leek & Mushroom
Bake
Spanish Quorn Chicken
Butternut & Bean Bhuna
Tomato & Basil Quiche
Cheese & Pesto Slice
Vegetables
Baked Beans
Grilled Tomato
Mixed Vegetables
Spicy Wedges
Carrots /Green Beans
Tagliatelle
Sweetcorn
Saffron Rice
Cabbage
Carrot / Swede
Roast Potatoes
Gravy
Peas
Chips
Pudding
Special
Bakewell Tart
Custard
Fresh Fruit
Chocolate & Raspberry Brownie
Cream
Fruit Triffle
Fruit Pavlova & Cream
Fruit Gateaux & Cream
* Made with Organic Beef ** Made with Organic Milk ** Locally Produced Meat *