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4.8 Roots Pages
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Roots
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Ta Phrohm temple in Cambodia
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Function Anchor plant Absorb water and nutrients
Store water and carbohydrates
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Types of Roots Taproot Fibrous roots
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Tap root vs. Fibrous Root
Large, thick main root Many small roots Lateral roots possible Root hairs Gymnosperms and angiosperm eudicots Angiosperm monocots
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Root hairs Microscopic hair-like outgrowth from an epidermal cell.
Increase surface area for absorption
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Root cap slippery substance produces allows root to penetrate soil
meristem
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Root Cortex Parenchyma Stores carbohydrate Water passes through cortex
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Endodermis Wrapped with a wax-like substance.
Form a barrier called the Casparian strip
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Vascular cylinder Monocot Eudicot
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Monocot vs. Eudicot Monocot Root Eudicot and Gymnosperm Roots
Parenchyma cells in centre No central parenchyma cells Xylem and Phloem in a ring around parenchyma cells Xylem and phloem X-shape arrangement in centre of root
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Root Specializations 80% of plants have mutualistic relationships with mycorrhizal fungi Also, nitrogen-fixing bacteria such as Rhizobia are found in the root nodules of legumes
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Roots continued… Tuberous roots: lateral roots used for storage
For example: yam Adventitious root: prop root
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Uses of roots Food Medicine Erosion control
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