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Nutritional Rules of Thumb

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Presentation on theme: "Nutritional Rules of Thumb"— Presentation transcript:

1 Nutritional Rules of Thumb

2 Water & Your Body 60-70% Water
- Not only is this the cheapest option, but your body is made up of __% water Have them calculate (on worksheet) their recommended water per day… have another line saying how they can accomplish this.

3 Water = ½ Body Weight in Ounces
Let’s try this out: If you weigh 200 lbs, drink 100 oz Water 128 oz ≈ 80% 16.9 oz or x 6

4 Eat Every 3 Hours Excess Insulin and Cortisol production
Adrenal Glands Pancreas Excess Insulin and Cortisol production Blood Sugar spikes 3 hrs Spikes are always followed by a “dip” Blood Sugar drops, appetite stimulated, Cortisol secretes

5 Eat a Protein with Your Carbs
3 hrs

6 The Rules Review ½ Your Body Weight in Ounces of Water Each Day
Eat Every 3 Hours Eat a Protein With Your Carbs

7 Chris Powell’s Easy Carb Cycling
LC HC 1 Low-Carb Day High-Carb Day High-Carb Day w/ 1 Reward Meal Reward Day Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7 LC 1 LC 1 LC 1 1

8 Chris Powell’s Classic Carb Cycling
LC HC 1 Low-Carb Day High-Carb Day High-Carb Day w/ 1 Reward Meal Reward Day Day 1 Day 2 Day 3 Day 4 Day 5 Day 6 Day 7 LC HC LC HC LC HC

9 Chris Powell’s Six Week Menu – Wk 1

10 Chris Powell’s Weekly Shopping List

11 Portion Control Protein – male = 5 oz female = 3 oz
Carbs – male =1.5 cups female = 1 cup Veggies – male = 3 cups female = 2 cups Fats – male =2 tbsp females = 1 tbsp

12 Prep the Plate Veggies Protein Carbs FATS

13 Regular Carb Day P V C FATS

14 Regular Lo-Carb Day P V C F


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