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Change in mass of vitamin C

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Presentation on theme: "Change in mass of vitamin C"— Presentation transcript:

1 Change in mass of vitamin C
Syougo Hujita Ryouko Tanaka Rina Miyagoshi

2 motives reduce the amount of vitamin C Wow! Really!?
The passage of time and temperature reduce the amount of vitamin C Wow! Really!?

3 Want to make good use of our study in effective ingestion of vitamin C.

4 The result Hypothesis ? Find a new law

5 Used reagent Ascorbic acid solution (L‐C₆H₈O₆) (0.003mol/L)→… g/100ml Aqueous solution of potassium iodide(K I)(0.1mol/L)→…1.6601g/100ml Aqueous solution of potassium iodate(KIO₃) (0.001mol/L)…0.0214g/100ml Aqueous solution of metaphosphoric acid(HPO₃) (2%)…0.8g/40ml  Aqueous starch solution(1%)…0.4g/40ml 

6 experiment(1)method① Put 10ml of ascorbic acid aqueous solution (L-C₆H₈O₆) into a conical beaker.           ↓ Using a graduated grass, add 10ml of the aqueous solution of metaphosphoric acid (HPO₃) 10ml and 5ml of potassium iodide solution (KI).           ↓ Using a Komagome pipette, add 2ml of starch solution .           ↓        I call it a beaker ①.

7 experiment(1)method② Using burette to taking potassium iodate (KIO₃), and poured into a beaker ① little by little until the color change ↓ Once you become the contents are completely blue-violet of the beaker ①, the amount of reduced potassium iodate

8 The result of experiment
An expected result was not over first and the second. Set point of Potassium iodate aqueous solution ・・・ 10ml

9 Consideration for Experiment1
Needless of use of heated starch solution . Needless of use of ascorbic acid solution which we kept at the same time after we made it.

10 The result of Experiment 2

11 Procedure of Experiment2
1Prepare three kinds of ascorbic acid solution; one kept in a refrigerator, another kept at normal temperature and the other kept at fifty degrees centigrade. 2Measured the mass of vitamins C in each solution in the same way as experiment1. A machine which keeps 50 degrees centigrade.

12 Considerations for Experiment 2
Consider vitamin C has the property that is vulnerable to heat. Consider a decrement of vitamin C has a limit.

13 Future prospects Check the mass of vitamin C following the changes in heat and times. Consider if there is a law between vitamin C, heat and time.

14 Thank you for listening!


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