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Published byBennett Dixon Modified over 6 years ago
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The role of CASIA Projects in development of scientific cooperation in Biotechnology research
Performed by: Akkenzhe Omarova
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Vídeňská 1083, Prague 4-Krč , Czech Republic
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My PhD dissertation called :
"Development of technology and requirement documents of production the probiotic products based on the traditional fermented drinks" .
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During the research in the laboratory of Anaerobic microorganisms
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2-1C3 4-2M 4-3M 4-7M 5-2M 5-5M 6-2M 6-5M 6-10M 7-1M 7-4M 7-8M 8-1C
616V 630R FD1 RP2
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Dendrogram of tested Bifidobacterium strains based on RAPD-PCR
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Bifidobacterium crudilactis 7-6C
Lact.lactis subs. lactis 7-8M
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Publications:
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Sample Origin STRAINS № for Antogonism test MALDI API 50CH 16S DNA
1Bf Dried preparat 3-4M Enterocococcus faecium 2 3 k.sh 2 Dried preparat 4-2M Leuconostoc mesenteroides 3 Shubat 1/2 5-1M not reliable identification Lactobacillus pontis 5-2M Lactobacillus ultunensis Lactobacillus helveticus 5-5M Lactobacillus brevis 4 3/6 kumiss 3 6-2M Lactobacillus kefiranofaciens Lactobacillus acidophilus 6-5M Streptococcus sanguinis 6-10M 6-12M 5 Camel milk 2/2 7-1C 6 Bif.crudilactis 7-2C 7 + 7-5C 8 7-6C 9 7-1M 10 Lactococcus lactis 7-4M 11 Lact.lactis subsp hordiane 7-8M 12 Lact.lactis subsp lactis Kurt 8-1C 13 8-2M 14 Lactobacillus paracasei 8-4M Lactobacillus delbrueckii 8-6M 15 8-9M 16 Lactobacillus paralimentarius Lact.crustorum Irimwik (GUARK) 9-3M Enterococcus faecium T1-8 18 Bif.bifidum T1-5 19 T1-1 20 M3-2 21 15k-1 22 Lac.paracasei
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