1. Unit Seven Part One Open Sesame 宾语从句 The Object Clause that引导的宾语从句
I think (that) I can sell newspapers.
I don’t think you are right.
2. if引导的宾语从句
Could you tell me if he can come?
3. How/what引导的宾语从句
I don’t know what he is thinking about.

2. He asked if she was friendly. 时态 主过从过去，主现从任意， 主过从现表真理。客观情况看实际。语序
宾语从句用陈述语序。
1. “ Is she friendly? ”
He asked if she was friendly. 时态
主过从过去，主现从任意，
主过从现表真理。客观情况看实际。
1.He asks if she is friendly.
2.He said the earth moves round the sun.
3.He said he is forty.

3. Unit Seven Topic One Section A

4. 1.heard,
2.make money
3.Playground
4.chat
problem
love to eat
poster
drawing
1.know about
2.born
3.when and where
4.think over
how
1.student 2.school
3.help
4.best

7. See you next time!

8. Unit Seven Topic One Section B

9. A C H G E F D B

10. ready
curries
pizza
fried
rice
cookie
beef
curry
cheese
pie

11. See you next time!

12. Unit Seven Topic One Section C
继续努力吧

15. wrestling fried chicken 2000
See you next time!
wrestling
fried chicken
2000
The school in his village is very old and small and it has very few school supplies.

16. Unit Seven Topic One Section D

17. Would you like
May I invite you
What about
How about

19. Goodbye!
international food festival.

20. Unit Seven Topic Two Section A

21. c a b d

22. finely
lightly

23. carefully
finely 4 3
immediately 1
slowly 5
gently 2 6

24. See you next time! a c b d
Then
Next
Finally

25. favorite---sandwich, butter, honey, pear---never heard,
Unit Seven Topic Two Section B
favorite---sandwich, butter, honey, pear---never heard,
how ---First, take, spread---Next, cut up, put---After that,
pour, over--- Finally, the other, on top

26. Cut
Add
Put
Heat

27. come on, help to--- delicious--- hot?--- No, why ---
eat so noisily---Japan, polite---let me try---not bad

28. See you next time!

29. Unit Seven Topic Two Section C
一小口

30. spoon
glass
plate
fork
knife
When you sit down at the table, you should take your napkin, unfold it and put it on your lap. You can start the dinner with a small dish. When you are eating, you should keep the knife in your right hand and the fork in your left hand. Don’t take more food and speak loudly at the table. When you drink to somebody, you should raise your glass and take only a sip.

32. See you next time!

33. Unit Seven Topic Two Section D

36. Goodbye!
First, cut up and wash chicken bones, then put the bones in a deep pot full of water. Second, put green onion, ginger in the pot. Third, add carrot and celery（芹菜） to it. At last, boil them together for 2 hours. Now your soup is ready and you can enjoy it.

37. Unit Seven Topic Three Section A

39. See you next time!
Beijing roast duck
vegetable soup
bowls of rice
a bottle of Tsingtao beer
a cup of Chinese tea

40. Unit Seven Topic Three Section B

41. Good morning / afternoon / evening
Beijing roast duck
beer
coffee
tea
a cup of coffee
Beijing roast duck and a cup of coffee

42. √ √ √ √

44. See you next time!

45. Unit Seven Topic Three Section C

47. What, make---fish curry and bread---How, spoon---neatly---spoon, fork

49. more slowly (the)most slowly more noisily （the）most noisily
See you next time!
more slowly
(the)most slowly
more noisily
（the）most noisily
more neatly,
（the） most neatly
more carefully
（the）most carefully

50. Unit Seven Topic Three Section D

52. F F T T T

55. Review of Unit Seven 功能和话题 1.食物的种类 2.中西餐的制作过程和方法
first, next, then, after that, finally
3.进餐方式
4.餐桌礼仪
5.饮食习惯
6.学写邀请函
Goodbye!