1. LUNCH time special Monday to Friday, 12noon to 3pm
Monday to Friday, 12noon to 3pm
2 courses for £12 or 3 courses for £15
STARTERS
Chef’s soup of the day, herb croutons
Homemade Scotch egg, coriander mayonnaise
Breads and oils with olives
Crab fritters
MAINS
Traditional fish & chips
Pork belly with sweet potato mash, crackling, Jack Daniel’s sauce
Homemade leek, ham and mushroom pie with braised carrots and cabbage
Steamed mussels with shallots, garlic and cream and French fries
Mexican bean pot, tortilla chips, guacamole dip
DESSERTS
Lemon tart
Mandarin cheesecake
Raspberry rose water jellies