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Effect of genetic and nongenetic factors on chemical composition of individual milk samples from dromedary camels (Camelus dromedarius) under intensive management P. Nagy, Zs. N. Fábri, L. Varga, J. Reiczigel, J. Juhász Journal of Dairy Science Volume 100, Issue 11, Pages (November 2017) DOI: /jds Copyright © 2017 American Dairy Science Association Terms and Conditions
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Figure 1 Influence of breed or ecotype (EM = Emirati; EM-cr = Emirati-cross; BL = Black; PA = Pakistani; SAU = Saudi; SA-cr = Saudi-cross; SUD = Sudanese) on mean chemical composition and daily yield of morning dromedary camel milk. Bars with different letters (a–d) differ (P < 0.05). Error bars indicate SEM. Journal of Dairy Science , DOI: ( /jds ) Copyright © 2017 American Dairy Science Association Terms and Conditions
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Figure 2 Postpartum changes in monthly mean fat, protein, lactose, SNF, and TS concentrations (%) and contents (g/d) of morning dromedary camel milk. Error bars indicate SEM. Journal of Dairy Science , DOI: ( /jds ) Copyright © 2017 American Dairy Science Association Terms and Conditions
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Figure 3 Seasonal changes in monthly mean fat, protein, lactose, SNF, and TS concentrations (%) and contents (g/d) of morning dromedary camel milk. Error bars indicate SEM. Journal of Dairy Science , DOI: ( /jds ) Copyright © 2017 American Dairy Science Association Terms and Conditions
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