1. LUNCH MENU Weeks Starting 1st May 5th June 3rd July
Monday
Tuesday
Wednesday
Thursday
Friday
Main
Course
Chinese Chicken&
Vegetable
Noodles
Sausage & Onion Gravy
Chicken Curry
** Roast Pork Stuffing
* Baked Fish
Special of
Day
Sweet & Sour
Beef and
Meat Slice
Lamb Rogan
Josh
Ham & Pepper Quiche
Chicken Burger
Vegetarian
Dish
Enchilades
Quorn Sausage
Chunky Spring
Curry
Cauliflower & Chive
Bake
Assorted Pizza
Vegetables
Green Beans
Mixed Salad
Spicy Wedges
Peas
Beans
Mashed Potato
Gravy
Sweetcorn
Baked Tomato
Brown Rice
Carrot /Swede
Cabbage
Roast Potato
Baked Beans
Chips
Pudding
Special
Filled Fruit
Pancakes
Cream
Fresh Fruit
Apple Pie
Custard/Cream
Peach Mousse
Fruit Flan &
Buttercream
Sponge
* Made with Organic Beef ** Made with Organic Milk ** Locally Produced Meat *