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Enzymes Section 1.4
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Enzymes Enzymes are protein catalysts..
Enzymes; specialized globular proteins used by cells to help with metabolic reactions.
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A catalyst is a substance that speeds up a chemical reaction without being consumed in the process.
Catalysts allow reactions to proceed at suitable rates at moderate temperature by reducing the activation energy(EA) barrier.
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The substrate is the reactant that an enzyme acts on when it catalyzes a chemical reaction.
The location where the substrate binds to the enzyme is called the active site and is usually a depression in the three-dimensional structure of the protein. The attachment of the substrate to the enzyme’s active site creates the enzyme-substrate complex.
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The active site of an enzyme can lower the EA because of special functional groups of the amino acids interac with the substate causing the bonds to break.
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Catalytic Cycle
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Enzymes are named according to their function.
ex: fat hydrolyzing enzymes are called lipases Temperature and pH levels affect enzyme activity. Some enzymes require cofactors (ex: zinc ions) or coenzymes (ex:vitamin B) before they can work properly. Inhibitors can block an enzyme’s active site or change the shape of the enzyme thus also affecting enzyme activity.
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Homework: Questions page 77 # 1-8
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