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1. Nanotechnology in agriculture and food industry. Prof. Amarendra N
1. Nanotechnology in agriculture and food industry Prof. Amarendra N. Misra Centre for Life Sciences, School of Natural Sciences, Central University of Jharkhand, India 2. The higher education in agriculture and the inquiries of private sectors Eng. Sameer Owais Director General, The Technical Consultancy Center, Jordan 3. Role of ACSAD in reducing food security gap in Arab world Eng. Ali Shehadeh The Arab Center for the Studies of Arid Zones and Dry Lands (ACSAD), Syria
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