1. Genetically Modified Food are Bad for Chinese Children Growth
Yaozhu Li
05/04/2016

2. Genetically Modified Food
Foods produced from organisms that have had specific changes introduced into their DNA using genetic engineering methods.

3. Genetically Modified Food in China
Genetically Modified Food appeared in China since 1997.
China imported million tons genetically modified soybean in

4. Genetically Modified Food for Chinese Family and Society
GMO have some benefits for society
For most Chinese family, they still refuse GMO and try to avoid their children eating GMO.

5. Some Scientists Support GMOs
They think it is actually good for Chinese children’s health.
- eg: Golden Rice Project

6. Genetically Modified Food’s Safety Not Confirm
The time span is too short to verify genetically modified food is safe.

7. Genetically Modified Food Threat Children Health
Some children get sick after eating genetically modified food.
children are more susceptible to allergies
mother eat genetically modified food during pregnant period, the fetuses may get into mother’s womb then influence infant

9. Reference List:
• Ignatius, Uche Nwankwo. "Social Dimensions of Genetics and Their Implications for Uptake of Genetically Modified Foods and New Food Technologies in Society." Ukrainian Food Journal (2015): Food Science Source. Web. 9 Mar
• Abi G. "Advantages and Disadvantages of Genetically Modified Food." HubPages. 11 Nov Web. 9 Mar <
• "Genetically Modified Foods." Learn.Genetics. Web. 9 Mar <
• Jon, Yaneff. "Study: GMO DNA Found in Humans." DoctorsHealthProcess. 2 Feb Web. 9 Mar < gmos>.
• Freedman, David H. "The Truth about Genetically Modified Food." SCIENTIFIC AMERICAN. 1 Sept Web. 17 Mar < genetically-modified-food/>.
• Golden Rice Project <

10. Feedback Time

11. Thank You!