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Lecturer Ishraq Hasan Elewi
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Gram Staining
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Appears violet after Gram’s stain
Gram Stain: It is the most important differential stain used in bacteriology because it classified bacteria into two major groups: b) Gram negative: Appears red after Gram’s stain Gram positive: Appears violet after Gram’s stain
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Crystal violet ↓ Iodine Alcohol Safranin
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Gram –ve E.coli Gram +ve S.aureus Step 1: Crystal Violet Step 2: Gram’s Iodine Step 3: Decolorization (Aceton-Alcohol) Step 4: Safranin Red
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Step 1: Crystal Violet Step 2: Gram’s Iodine Step 3: Decolorization (Aceton-Alcohol) Step 4: Safranin Red
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Gram’s +ve Bacteria Gram’s -ve Bacteria
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Gram-positive bacteria
Have a thick peptidoglycan layer surrounds the cell. The stain gets trapped into this layer and the bacteria turned purple. Retain the color of the primary stain (crystal violet) after decolorization with alcohol Gram-negative bacteria have a thin peptidoglycan layer that does not retain crystal violet stain. Instead, it has a thick lipid layer which dissolved easily upon decoulorization with Aceton-Alcohol. Therefore, cells will be counterstained with safranin and turned red.
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Gram Stain Materials:- Cultures of Staphylococcus aureus,
Candida albican, Bacillus subtilis, E.coli Gram stain: Crystal violet (primary stain) Gram’s iodine (mordant) Acetone-alcohol (decolorizing agent) Safranin (counter stain)
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Gram Stain Procedure: CV s 30-60 sec 30 sec 10 sec 2 min iodine
safranin iodine s 30-60 sec 30 sec 10 sec 2 min
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Results: Shape: Cocci Arrangment: irregular clusters Colour: Violet
Gram’s reaction: Gram’s +ve Name of microorganism: Staphylococci
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Results: Candida Shape: Oval Arrangment: Single Colour: Violet
Gram’s reaction: Gram’s +ve Name of microorganism: Candida
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Results: Bacillus Shape: Bacilli Arrangment: Chains Colour: Violet
Gram’s reaction: Gram’s +ve Name of microorganism: Bacillus
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Results: Gram negative bacilli Shape: Rods Arrangment: Single
Colour: red Gram’s reaction: Gram’s –ve Name of microorganism: Gram negative bacilli
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Thank You
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