1. El Samaka 25 Euro Cold starter Soup Hot appetizer Main course Dessert
Flowered smoked salmon
with balsamic dressing
Soup
La Bouillabaisse flavored
with cinnamon
Hot appetizer
Fried calamari
with gingered onion rings
Main course
Red sea grilled shrimps
on bed of peppers
with saffron seafood rice
Dessert
Fresh fruits belle vue
25 Euro

2. Cold starter
Shrimps cocktail
on bed of iceberg
Soup
Fisherman soup
(shrimps and seasonal fresh vegetables)
Hot appetizer
Sunny crabs Thermidor
Main course
Backed whole Dennis fish
topped with rosemary crust
served with “sayadia” rice
(Alexandria style)
Dessert
Cup jack
Fresh seasonal Fruits 20 euro
toped with ice cream