1. Water health & pollution
We are slowly harming our planet to the point where organisms are dying at a very alarming rate. 
In addition our drinking water has become greatly affected.

2. Point source pollution
Point sources of pollution occur when harmful substances are emitted from a specific point.
Can be traced to a specific point.
Ex- The Exxon Valdez oil spill.
Factory drainage pipe.

3. Non point source pollution
Non point source pollution is not from a specific source.
Instead it comes from a variety of sources.
Cannot be traced back to 1 specific spot.
Much more difficult to control. 
Accounts for a majority of the contaminants in streams and lakes.  Ex- Farm runoff(Herbicide, pesticide, fertilizer)
Road runoff (oil, gasoline, antifreeze,

5. Pollution
Many causes of pollution including sewage and fertilizers contain nutrients such as nitrates and phosphates. 
In excess levels, nutrients over stimulate the growth of aquatic plants and algae. 
Excessive growth uses up dissolved oxygen as algae decompose, and block light to deeper waters.
Video- Restricted waters 6min

6. Chlorine
Chemical added to water to kill bacteria and microorganisms.
Swimming pools, hot tubs
City drinking water

7. Dissolved Oxygen
The higher the D.O. the healthier the water & supports more diverse aquatic life.
6ppm= very healthy
<3 ppm= stressful to organisms
<2 ppm= No fish

8. Dissolved Oxygen
Concentration of Oxygen
Most important indicator of the overall health of a river.
Without O2, organisms cannot live.

9. What is nitrate?
Nitrate is a form of nitrogen that typically comes from fertilizers, decaying organic matter, wastewater from commercial operations, animal manure and human sewage.
It is an odorless, colorless, and tasteless compound.  Can cause health problems if it enters drinking water.

10. Effects
Too much nitrate causes an overgrowth of algae & other plants which foul the water.
Source
Farming & sewage treatment plants
Industrial waste

12. Nitrate Less than <4 ppm= unpolluted
Greater than > 10 ppm = unfit to drink

15. Temperature
One of the most important water indicators.
Temperature affects water chemistry and the functions of aquatic organisms.

16. Temperature Temperature influences the:
1. amount of oxygen that can be dissolved in water,
2. rate of photosynthesis by algae and other aquatic plants,
3. metabolic rates of organisms,
4. sensitivity of organisms to toxic wastes, parasites and diseases.
5. timing of reproduction, migration.

17. pH is a measure of how acidic or basic.
The pH scale is logarithmic and goes from 0 to 14. For each whole number increase (i.e. 1 to 2) the hydrogen ion concentration decreases ten fold and the water becomes less acidic.
0-6.9= Acidic
7= Neutral
= Basic Many chemical reactions inside aquatic organisms (cellular metabolism) require a narrow pH range.
Video- pH 2min
Video- pH in nature 3min

18. Particles diffuse sunlight and absorb heat.
Turbidity
Turbidity is a measure of the amount of suspended particles in the water.
Algae, suspended sediment, and organic matter particles can cloud the water.
Particles diffuse sunlight and absorb heat.
Increasing temperature and reduce light available for algal photosynthesis.

19. Secci disk is used to measure turbidity.

20. Phosphate
Phosphates come from fertilizer, waste water from dish & laundry soap and from industry waste.
Causes overgrowth of algae.
Algae decomposition uses up O2.
Fish & other organisms die.

21. Phosphate

22. FECAL COLIFORMS
The name "coliform" is given to a whole group of bacteria which can occur in water and indicate potential health problems.
Fecal coliforms (FC)are pretty specialized types of bacteria and are dominated by Escherichia coli (E. coli).
This bacterium thrives in the healthy human intestine and passes out in high numbers in the fecal material.
These can be counted in water by using the fecal coliform tests and the counts are usually given as FC cells in 100 ml of water.

23. Escherichia coli is common in human intestine, usually not harmful.
(Some strains can cause infections.)
FC is a widely accepted indicator of the potential pollution of water with fecal material.
Suggests possibility of infectious microorganisms in the water.
These organisms include viruses, other bacteria, protozoa and a variety of worms.
Video Bacteria 3 min