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Agenda for Day One Welcome and Introduction Review of Questionnaire

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1 Agenda for Day One Welcome and Introduction Review of Questionnaire
Discuss course outline Presentation of Learning Effectiveness Research Introduction to the subject

2 Most People Learn ……. Percentage of material/thing learnt
Learning activity 10% Of what they read 20% Of what they hear 30% Of what they see 50% Of what they see and hear 70% Of what they talk over with others 80% Of what they use and do in real life 95% Of What they teach someone else Source: Attributed to William Glasser; quoted by Association for Supervision & Curriculum Development Guide 1998.

3 Ashesi University COURSE TITLE : SERVICES MARKETING
SEMESTER : SECOND, 2009/2010 MODULE 8: Introduction to Services Marketing Lecturer: Ebow Spio

4 Learning Objectives Explain service and services marketing
Understand the growing role of the service sector in the economy Appreciate marketing challenges associated with services relative to goods Build a case for an expanded marketing mix for services Explain the framework for developing and implementing service marketing strategies

5 Defining Services “ Something that can be bought and sold but that cannot be dropped on your foot” The Economist “ The production of an essentially intangible benefit, either in its own right or as a significant element of a tangible product, which through some form of exchange, satisfies an identified need” Palmer 2007 “ A service is an activity or series of activities of a more or less intangible nature that normally take place in interactions between the customer and the service employee or systems of the provider, which are provided as solutions to customer needs or problems” Hinson 2004

6 Defining Services Services
Are economic activities offered by one party to another Most commonly employ time-based performances to bring about desired results to: recipients themselves objects or other assets for which purchasers have responsibility In exchange for their money, time, and effort, service customers expect to obtain value from Access to goods, labor, facilities, environments, professional skills, networks, and systems But they do not normally take ownership of any of the physical elements involved

7 Estimated Size of Service Sector in Selected Countries
Cayman Islands (95%), Jersey (93%) Bahamas (90%), Bermuda ( 89%) Luxembourg (83%) Panama (80%), USA (79%) Japan (74%), France (73%), U.K. (73%), Canada (71%) Mexico (69%), Australia (68%), Germany (68%) Poland (66%), South Africa (65%) Israel (60%), Russia (58%), S. Korea (56%) Argentina (53%), Brazil (51%) India (48%) China (40%) Saudi Arabia (33%) Services as Percent of GDP 10 20 30 40 50 60 70 80 90

8 Services Pose Distinctive Marketing Challenges
Marketing management tasks in the service sector differ from those in the manufacturing sector The eight common differences are: Most service products cannot be inventoried Intangible elements usually dominate value creation Services are often difficult to visualize and understand Customers may be involved in co-production People may be part of the service experience Operational inputs and outputs tend to vary more widely The time factor often assumes great importance Distribution may take place through nonphysical channels What are marketing implications?

9 Differences, Implications, and Marketing-Related Tasks (1) (Table 1.1)
Most service products cannot be inventoried Intangible elements usually dominate value creation Services are often difficult to visualize and understand Customers may be involved in co- production Implications turned away Harder to evaluate service and distinguish from competitors Greater risk and uncertainty perceived Interaction between customer and provider; but poor task execution could affect satisfaction Marketing-Related Tasks Use pricing, promotion, and reservations to smooth demand; work with ops to manage capacity Emphasize physical clues, employ metaphors and vivid images in advertising Educate customers on making good choices; offer guarantees Develop user-friendly equipment, facilities, and systems; train customers, provide good support

10 Differences, Implications, and Marketing-Related Tasks (2) (Table 1.1)
Behavior of service personnel and customers can affect satisfaction Hard to maintain quality, consistency, reliability Difficult to shield customers from failures Time is money; customers want service at convenient times Electronic channels or voice telecommunications Difference People may be part of service experience Operational inputs and outputs tend to vary more widely Time factor often assumes great importance Distribution may take place through nonphysical channels Marketing-Related Tasks Recruit, train employees to reinforce service concept Shape customer behavior Redesign for simplicity and failure proofing Institute good service recovery procedures Find ways to compete on speed of delivery; offer extended hours Create user-friendly, secure websites and free access by telephone

11 Value Added by Physical, Intangible Elements Helps Distinguish Goods and Services (Fig 1.6)
Physical Elements High Salt Detergents CD Player Wine Golf Clubs New Car Tailored clothing Fast-Food Restaurant Plumbing Repair Health Club Airline Flight Landscape Maintenance Consulting Life Insurance Internet Banking Low Intangible Elements High Source; Adapted from Lynn Shostack

12 The 8Ps of Services Marketing
Product Elements Place and Time Price and Other User Outlays Promotion and Education Process Physical Environment People Productivity and Quality Fig 1.9 Working in Unison: The 8Ps of Services Marketing

13 The 8Ps of Services Marketing: (1) Product Elements
Embrace all aspects of service performance that create value Core product responds to customer’s primary need Array of supplementary service elements Help customer use core product effectively Add value through useful enhancements Planning marketing mix begins with creating a service concept that: Will offer value to target customers Satisfy their needs better than competing alternatives

14 The 8Ps of Services Marketing: (2) Place and Time
Delivery decisions: Where, When, How Geographic locations served Service schedules Physical channels Electronic channels Customer control and convenience Channel partners/intermediaries

15 The 8Ps of Services Marketing: (3) Price and Other User Outlays
Marketers must recognize that customer outlays involve more than price paid to seller Traditional pricing tasks: Selling price, discounts, premiums Margins for intermediaries (if any) Credit terms Identify and minimize other costs incurred by users: Additional monetary costs associated with service usage (e.g., travel to service location, parking, phone, babysitting, etc.) Time expenditures, especially waiting Unwanted mental and physical effort Negative sensory experiences

16 The 8Ps of Services Marketing: (4) Promotion and Education
Informing, educating, persuading, reminding customers Marketing communication tools Media elements (print, broadcast, outdoor, retail, the Internet, etc.) Personal selling, customer service Sales promotion Publicity/PR Imagery and recognition Branding Corporate design Content Information, advice Persuasive messages Customer education/training

17 The 8Ps of Services Marketing: (5) Process
How firm does things may be as important as what it does Customers often actively involved in processes, especially when acting as co-producers of service Process involves choices of method and sequence in service creation and delivery Design of activity flows Number and sequence of actions for customers Nature of customer involvement Role of contact personnel Role of technology, degree of automation Badly designed processes waste time, create poor experiences, and disappoint customers

18 The 8Ps of Services Marketing: (6) Physical Environment
Design servicescape and provide tangible evidence of service performances Create and maintain physical appearances Buildings/landscaping Interior design/furnishings Vehicles/equipment Staff grooming/clothing Sounds and smells Other tangibles Manage physical cues carefully— can have profound impact on customer impressions

19 The 8Ps of Services Marketing: (7) People
Interactions between customers and contact personnel strongly influence customer perceptions of service quality The right customer-contact employees performing tasks well Job design Recruiting Training Motivation The right customers for firm’s mission Contribute positively to experience of other customers Possess—or can be trained to have— needed skills (co-production) Can shape customer roles and manage customer behavior

20 The 8Ps of Services Marketing: (8) Productivity and Quality
Productivity and quality must work hand in hand Improving productivity key to reducing costs Improving and maintaining quality essential for building customer satisfaction and loyalty Ideally, strategies should be sought to improve both productivity and quality simultaneously—technology often the key Technology-based innovations have potential to create high payoffs But, must be user friendly and deliver valued customer benefits

21 Marketing Must Be Integrated with Other Management Functions (Fig 1
Three management functions play central and interrelated roles in meeting needs of service customers Customers Operations Management Marketing Human Resources

22 A Framework For Developing Effective Service Marketing Strategies: Overview
Understanding Customer Needs, Decision Making, and Behavior in Service Encounters Building the Service Model Managing the Customer Interface Implementing Profitable Service Strategies

23 Key Points The role of services sector
Service sector dominates economy in most nations, many new industries The service concept and its definition: Services create benefits without transfer of ownership Most employ time-based performances to bring about desired results in recipients or in assets for which they have responsibility Customers expect value from access to goods, facilities, labor, professional skills, environments, networks & systems in return for money, time, effort Services present distinctive marketing challenges relative to goods, requiring: Expanded marketing mix comprising 8Ps instead of traditional 4Ps Integration of marketing function with operations and human resources

24 Tutorial Assignments 1. A debate “In today’s world, every firm is a service firm” 2. What is so distinctive about services marketing that it requires a special approach, set of concepts, and body of knowledge?


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