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Technology packages for genetic intensification

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Presentation on theme: "Technology packages for genetic intensification"— Presentation transcript:

1 Technology packages for genetic intensification
Bright Jumbo Dan Makumbi NVPR Ganga Rao Will Munthali Elirehema Swai Jackson Shija Lucas Mirambo Patrick Okori

2 Livelihood assets: Crops predominate income sources & food security
Legumes: Groundnuts, pigeonpea and cowpea and cereals: Maize, Sorghum and pearl millet are key food security crops

3 Critical statistics the theme: Cropping/farming systems for KK
50% of the HH are large families, with 5-8 people. Land holding: 36% 1-4 ha) and 20% 8 ha per household Yield gap >50% for most crops eg maize (1-1.5t/ha) below 4.5t/ha; Groundnuts 530 kg/ha below tons/ha. 17% of respondent use fertilizer or manure Less than 10% of farmers use improved seed

4 Research programming Result area Research question
Validated SI innovations and options improve prospects for increased productivity and resilience in K&K Research question What are the best-bet technology packages that can sustainably catalyze improvement in productivity, resilience and value chain functionality for semi arid agro-ecologies of Kongwa and Kiteto

5 Targeted ESA results: KK inputs
Research Output 2: Project level output Milestone targets Intermediate outputs Project Output 5: Innovations that increase resilience and productivity of farming systems deployed 5.1 Inventory of new crops and new varieties grown by farmers per intervention site by Sept. 2016 5.2 % of farmers growing at least one new variety or type of crop in each intervention site by Sept. 2016 5.3 Acreage under new ecologically and economically sound practices per intervention site by Sept. 2016 New highly productive and resilient varieties released. Integrated cereal & legume technologies supported by new varieties

6 R&D pathway Yrs 1-2 Technology testing site characterization

7 Partnership profile and changes
Role then Role now ARI Hombolo Anchor Host ARI Naliendele Grain legume Research- Variety release Variety release and leverage scaling. TLIII ICRISAT Variety introduction Support variety release and adoption studies Local Governments Onfarm R&D activities and adoption studies

8 key results Clarified yield gap: Maize and sorghum over 50%. Legumes >40% Improving productivity and closing the yield gap. Maize: QPM lines with fivefold higher yield potential (i.e tons/ha for T compared to KILIMAQH06 with 0.41 tons/ha). Sorghum and pearl millet lines (>up to 53% higher yield Groundnut and pigeonpea (with up to 122% yield advantage Bambara nut with a 126% yield advantage Relevance and adaptability of technologies. Participatory variety selection deployed 1,217 farmer (40% being female) in 2013 and 1795 in – a similar proportion of women farmers

9 key results PVS identified farmer preferred technologies Groundnuts: ICGV -SM and ICGV-SM 02724, ICGV-SM 03519; Pigeonpea: ICEAP 00557, ICEAP 00554and ICEAP 00040; Maize- CML141/ and CML141/CML395, LISHE_H2; Pearl millet- ICMV and ICMV-221 Sorghum- Gadam, ICSMV 111 IN and Kari Mtama. New varieties released: Maize and groundnuts Sorghum and pearl millet (proposed)

10 Status quo and moving forward
Done: New varieties and or tested lines available Ongoing: Clarifying adoption pathways via Farmer Research Networks Gap areas: (RO to outcomes level) Fit for purpose varieties Complex cropping and farming systems.. Some work needed Scaling-out of new materials Seed road maps and delivery systems (formal and informal) Leverage other investments HOPE, TLIII, McKnight, USAID and Agri-related investments and the CRP etc

11 Thank you


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