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Volume 45, Pages 24-31 (January 2018)
Low fermentable, oligo-, di-, mono-saccharides and polyol diet in the treatment of irritable bowel syndrome: A systematic review and meta-analysis Dania Schumann, M.Sc., Petra Klose, Ph.D., Romy Lauche, Ph.D., Gustav Dobos, M.D., Jost Langhorst, M.D., Holger Cramer, Ph.D. Nutrition Volume 45, Pages (January 2018) DOI: /j.nut Copyright © 2017 Elsevier Inc. Terms and Conditions
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Fig. 1 Flow-chart of the literature search and study selection.
Nutrition , 24-31DOI: ( /j.nut ) Copyright © 2017 Elsevier Inc. Terms and Conditions
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Fig. 2 Risk of bias for the included studies, rated as low risk (+), unknown risk (?) or high risk (−) for each category. Nutrition , 24-31DOI: ( /j.nut ) Copyright © 2017 Elsevier Inc. Terms and Conditions
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Fig. 3 Results of the meta-analysis for gastrointestinal symptoms in the low-FODMAP group versus control group. Nutrition , 24-31DOI: ( /j.nut ) Copyright © 2017 Elsevier Inc. Terms and Conditions
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Fig. 4 Results of the meta-analysis for abdominal pain in the low-FODMAP group versus control group. Nutrition , 24-31DOI: ( /j.nut ) Copyright © 2017 Elsevier Inc. Terms and Conditions
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Fig. 5 Results of the meta-analysis for health-related quality of life in the low-FODMAP group versus control group. Nutrition , 24-31DOI: ( /j.nut ) Copyright © 2017 Elsevier Inc. Terms and Conditions
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