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,,BON APPETIT!” School Project
Form11, 2014
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Prepared by Viktorija Augytė
Poppy seed pie Prepared by Viktorija Augytė
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INGREDIENTS 2 eggs half a glass of suggar One glass of flour Oil
Poppy seeds Half a teaspoon of baking soda Three spoons of coconut shavings Almond flawor
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Making proceses Bon Appetit!
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CHOCOLATE CAKE Prepared by Kornelija Martinaitytė
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INGREDIENTS 3 eggs 1 glass of sugar 1 spoon of baking- powder
2 glass meal 0,5 glass of oil Raisins, nuts and others..
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First step
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Second step
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Third step
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Fourth step
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Final result
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STICKY TOFFEE PUDDING Prepared by Marija Rusteikaitė
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INGREDIENTS Datules 225g Water 150G Butter 90g Eggs 3 Flour 270g
Baking powder 1.5 tsp Double cream 125 ml Sugar 200g Melted Butter 50g Brown Sugar 50g
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Bon Appetit!
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CAKE ,, GINGERBREAD” (imbierinė duona-meduolis)
Prepared by Edvinas Ožemblauskas
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INGREDIENTS two bananas 200 grams of gingerbread
200 grams of sour cream
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Preparation
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Gingerbread
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DUMPLINGS WITH MEAT AND CHEESE
Prepared by Rokas Danusevičius
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Make dumplings yourself or buy it frozen !
Ingredients: flour 1/8 tsp of ground cinnamon 1/8 tsp of grated nutmeg 1/8 tsp of salt 1 tsp of sugar 1 tsp of baking powder water oil cheese spices
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First
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Second
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Third
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Bon Appetit!
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THANK YOU FOR YOUR ATTENTION !
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