1. Mrs. F B Kh
How To Write A Recipe

2. What is a recipe?
It’s a set of instructions for preparing a certain food: dish or drink.
The purpose of a recipe is to have a precise record of the ingredients used, the amounts needed and the way they are combined.

3. The recipe name tells you what you’ll be making.
Some recipes include a picture or drawing to show what the food or drink will look like when it’s done.

4. There are three components to a recipe
The amount of ingredients
The list of ingredients
The preparation instructions

5. The list of ingredients Says what and how much you need to make food

6. Litre / ½ litre / ¼ litre / ¾ litre
Words you can use:
Kilo / gram(s) / a piece of / a slice of / a pinch of / a dash of / a cup of / a tablesoon of / a teaspoon of / a packet of /
A package of / some ….
Litre / ½ litre / ¼ litre / ¾ litre

7. The preparation instructions
Says how to make food

8. Things you can do to food
To slice
To peel
To cut
To chop
To smash
To rinse
To blend
To grate

9. To beat
To add
To mix
To pour
To bake
To heat
To fry
To knead

10. To boil
To grill
To steam
To cook
To roast
To brown
To melt

11. Places to put the food On a high flame On a low flame In a pan
In a pot
In a bowl

12. In the oven
In the fridge
In the freezer
In the microwave
In a cool place