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An Introduction to Metabolism
Chapter 8 An Introduction to Metabolism
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Overview: The Energy of Life
The living cell is a miniature chemical factory where thousands of reactions occur The cell extracts energy and applies energy to perform work Some organisms even convert energy to light, as in bioluminescence
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Metabolism is the totality of an organism’s chemical reactions
Concept 8.1: An organism’s metabolism transforms matter and energy, subject to the laws of thermodynamics Metabolism is the totality of an organism’s chemical reactions Metabolism is an emergent property of life that arises from interactions between molecules within the cell
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Organization of the Chemistry of Life into Metabolic Pathways
A metabolic pathway begins with a specific molecule and ends with a product Each step is catalyzed by a specific enzyme
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LE 8-UN141 Enzyme 1 Enzyme 2 Enzyme 3 A B C D Reaction 1 Reaction 2 Reaction 3 Starting molecule Product
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Catabolic pathways release energy by breaking down complex molecules into simpler compounds
Anabolic pathways consume energy to build complex molecules from simpler ones Bioenergetics is the study of how organisms manage their energy resources
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Forms of Energy Energy is the capacity to cause change
Energy exists in various forms, some of which can perform work
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Animation: Energy Concepts
Kinetic energy is energy associated with motion Heat (thermal energy) is kinetic energy associated with random movement of atoms or molecules Potential energy is energy that matter possesses because of its location or structure Chemical energy is potential energy available for release in a chemical reaction Energy can be converted from one form to another Animation: Energy Concepts
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LE 8-2 On the platform, the diver has more potential energy.
Diving converts potential energy to kinetic energy. Climbing up converts kinetic energy of muscle movement to potential energy. In the water, the diver has less potential energy.
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The Laws of Energy Transformation
Thermodynamics is the study of energy transformations A closed system, such as that approximated by liquid in a thermos, is isolated from its surroundings In an open system, energy and matter can be transferred between the system and its surroundings Organisms are open systems
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The First Law of Thermodynamics
According to the first law of thermodynamics, the energy of the universe is constant Energy can be transferred and transformed Energy cannot be created or destroyed The first law is also called the principle of conservation of energy
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The Second Law of Thermodynamics
During every energy transfer or transformation, some energy is unusable, often lost as heat According to the second law of thermodynamics, every energy transfer or transformation increases the entropy (disorder) of the universe
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LE 8-3 CO2 Chemical energy Heat H2O First law of thermodynamics
Second law of thermodynamics
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Living cells unavoidably convert organized forms of energy to heat
Spontaneous processes occur without energy input; they can happen quickly or slowly For a process to occur without energy input, it must increase the entropy of the universe
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Biological Order and Disorder
Cells create ordered structures from less ordered materials Organisms also replace ordered forms of matter and energy with less ordered forms The evolution of more complex organisms does not violate the second law of thermodynamics Entropy (disorder) may decrease in an organism, but the universe’s total entropy increases
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Concept 8.2: The free-energy change of a reaction tells us whether the reaction occurs spontaneously
Biologists want to know which reactions occur spontaneously and which require input of energy To do so, they need to determine energy changes that occur in chemical reactions
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Free-Energy Change, G A living system’s free energy is energy that can do work when temperature and pressure are uniform, as in a living cell
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The change in free energy (∆G) during a process is related to the change in enthalpy, or change in total energy (∆H), and change in entropy (T∆S): ∆G = ∆H - T∆S Only processes with a negative ∆G are spontaneous Spontaneous processes can be harnessed to perform work
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Free Energy, Stability, and Equilibrium
Free energy is a measure of a system’s instability, its tendency to change to a more stable state During a spontaneous change, free energy decreases and the stability of a system increases Equilibrium is a state of maximum stability A process is spontaneous and can perform work only when it is moving toward equilibrium
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LE 8-5 Gravitational motion Diffusion Chemical reaction
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Free Energy and Metabolism
The concept of free energy can be applied to the chemistry of life’s processes
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Exergonic and Endergonic Reactions in Metabolism
An exergonic reaction proceeds with a net release of free energy and is spontaneous An endergonic reaction absorbs free energy from its surroundings and is nonspontaneous
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Progress of the reaction
LE 8-6a Reactants Amount of energy released (G < 0) Free energy Energy Products Progress of the reaction Exergonic reaction: energy released
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Progress of the reaction
LE 8-6b Products Amount of energy required (G > 0) Free energy Energy Reactants Progress of the reaction Endergonic reaction: energy required
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Equilibrium and Metabolism
Reactions in a closed system eventually reach equilibrium and then do no work Cells are not in equilibrium; they are open systems experiencing a constant flow of materials A catabolic pathway in a cell releases free energy in a series of reactions Closed and open hydroelectric systems can serve as analogies
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LE 8-7a G < 0 G = 0 A closed hydroelectric system
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LE 8-7b G < 0 An open hydroelectric system
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G < 0 G < 0 G < 0 A multistep open hydroelectric system
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Concept 8.3: ATP powers cellular work by coupling exergonic reactions to endergonic reactions
A cell does three main kinds of work: Mechanical Transport Chemical To do work, cells manage energy resources by energy coupling, the use of an exergonic process to drive an endergonic one
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The Structure and Hydrolysis of ATP
ATP (adenosine triphosphate) is the cell’s energy shuttle ATP provides energy for cellular functions
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LE 8-8 Adenine Phosphate groups Ribose
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The bonds between the phosphate groups of ATP’s tail can be broken by hydrolysis
Energy is released from ATP when the terminal phosphate bond is broken This release of energy comes from the chemical change to a state of lower free energy, not from the phosphate bonds themselves
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Adenosine triphosphate (ATP)
LE 8-9 P P P Adenosine triphosphate (ATP) H2O P + P P + Energy i Inorganic phosphate Adenosine diphosphate (ADP)
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In the cell, the energy from the exergonic reaction of ATP hydrolysis can be used to drive an endergonic reaction Overall, the coupled reactions are exergonic
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Glutamic acid Ammonia Glutamine ATP H2O ADP
LE 8-10 Endergonic reaction: DG is positive, reaction is not spontaneous NH2 + NH3 DG = +3.4 kcal/mol Glu Glu Glutamic acid Ammonia Glutamine Exergonic reaction: DG is negative, reaction is spontaneous ATP + H2O ADP P + DG = –7.3 kcal/mol i Coupled reactions: Overall DG is negative; together, reactions are spontaneous DG = –3.9 kcal/mol
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How ATP Performs Work ATP drives endergonic reactions by phosphorylation, transferring a phosphate group to some other molecule, such as a reactant The recipient molecule is now phosphorylated The three types of cellular work (mechanical, transport, and chemical) are powered by the hydrolysis of ATP
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Reactants: Glutamic acid
LE 8-11 P i P Motor protein Protein moved Mechanical work: ATP phosphorylates motor proteins Membrane protein ADP ATP + P i P P i Solute Solute transported Transport work: ATP phosphorylates transport proteins P NH2 + NH3 Glu + P i Glu Reactants: Glutamic acid and ammonia Product (glutamine) made Chemical work: ATP phosphorylates key reactants
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The Regeneration of ATP
ATP is a renewable resource that is regenerated by addition of a phosphate group to ADP The energy to phosphorylate ADP comes from catabolic reactions in the cell The chemical potential energy temporarily stored in ATP drives most cellular work
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Energy for cellular work (endergonic, energy- consuming processes)
LE 8-12 ATP Energy for cellular work (endergonic, energy- consuming processes) Energy from catabolism (energonic, energy- yielding processes) ADP P + i
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Concept 8.4: Enzymes speed up metabolic reactions by lowering energy barriers
A catalyst is a chemical agent that speeds up a reaction without being consumed by the reaction An enzyme is a catalytic protein Hydrolysis of sucrose by the enzyme sucrase is an example of an enzyme-catalyzed reaction
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LE 8-13 Sucrose C12H22O11 Glucose C6H12O6 Fructose C6H12O6
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The Activation Energy Barrier
Every chemical reaction between molecules involves bond breaking and bond forming The initial energy needed to start a chemical reaction is called the free energy of activation, or activation energy (EA) Activation energy is often supplied in the form of heat from the surroundings
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Progress of the reaction
LE 8-14 A B C D Transition state A B EA Free energy C D Reactants A B DG < O C D Products Progress of the reaction
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How Enzymes Lower the EA Barrier
Enzymes catalyze reactions by lowering the EA barrier Enzymes do not affect the change in free-energy (∆G); instead, they hasten reactions that would occur eventually Animation: How Enzymes Work
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Progress of the reaction
LE 8-15 Course of reaction without enzyme EA without enzyme EA with enzyme is lower Reactants Free energy Course of reaction with enzyme DG is unaffected by enzyme Products Progress of the reaction
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Substrate Specificity of Enzymes
The reactant that an enzyme acts on is called the enzyme’s substrate The enzyme binds to its substrate, forming an enzyme-substrate complex The active site is the region on the enzyme where the substrate binds Induced fit of a substrate brings chemical groups of the active site into positions that enhance their ability to catalyze the reaction
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LE 8-16 Substrate Active site Enzyme Enzyme-substrate complex
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Catalysis in the Enzyme’s Active Site
In an enzymatic reaction, the substrate binds to the active site The active site can lower an EA barrier by Orienting substrates correctly Straining substrate bonds Providing a favorable microenvironment Covalently bonding to the substrate
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LE 8-17 Substrates enter active site; enzyme
changes shape so its active site embraces the substrates (induced fit). Substrates held in active site by weak interactions, such as hydrogen bonds and ionic bonds. Active site (and R groups of its amino acids) can lower EA and speed up a reaction by acting as a template for substrate orientation, stressing the substrates and stabilizing the transition state, providing a favorable microenvironment, participating directly in the catalytic reaction. Substrates Enzyme-substrate complex Active site is available for two new substrate molecules. Enzyme Products are released. Substrates are converted into products. Products
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Effects of Local Conditions on Enzyme Activity
An enzyme’s activity can be affected by: General environmental factors, such as temperature and pH Chemicals that specifically influence the enzyme
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Effects of Temperature and pH
Each enzyme has an optimal temperature in which it can function Each enzyme has an optimal pH in which it can function
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LE 8-18 Optimal temperature for typical human enzyme
enzyme of thermophilic (heat-tolerant bacteria) Rate of reaction 20 40 60 80 100 Temperature (°C) Optimal temperature for two enzymes Optimal pH for pepsin (stomach enzyme) Optimal pH for trypsin (intestinal enzyme) Rate of reaction 1 2 3 4 5 6 7 8 9 10 pH Optimal pH for two enzymes
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Cofactors Cofactors are nonprotein enzyme helpers
Coenzymes are organic cofactors
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Enzyme Inhibitors Competitive inhibitors bind to the active site of an enzyme, competing with the substrate Noncompetitive inhibitors bind to another part of an enzyme, causing the enzyme to change shape and making the active site less effective
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LE 8-19 A substrate can Substrate bind normally to the
active site of an enzyme. Substrate Active site Enzyme Normal binding A competitive inhibitor mimics the substrate, competing for the active site. Competitive inhibitor Competitive inhibition A noncompetitive inhibitor binds to the enzyme away from the active site, altering the conformation of the enzyme so that its active site no longer functions. Noncompetitive inhibitor Noncompetitive inhibition
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Concept 8.5: Regulation of enzyme activity helps control metabolism
Chemical chaos would result if a cell’s metabolic pathways were not tightly regulated To regulate metabolic pathways, the cell switches on or off the genes that encode specific enzymes
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Allosteric Regulation of Enzymes
Allosteric regulation is the term used to describe cases where a protein’s function at one site is affected by binding of a regulatory molecule at another site Allosteric regulation may either inhibit or stimulate an enzyme’s activity
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Allosteric Activation and Inhibition
Most allosterically regulated enzymes are made from polypeptide subunits Each enzyme has active and inactive forms The binding of an activator stabilizes the active form of the enzyme The binding of an inhibitor stabilizes the inactive form of the enzyme
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LE 8-20a Allosteric activator stabilizes active form.
Allosteric enzyme with four subunits Active site (one of four) Regulatory site (one of four) Activator Active form Stabilized active form Oscillation Allosteric inhibitor stabilizes inactive form. Non- functional active site Inhibitor Inactive form Stabilized inactive form Allosteric activators and inhibitors
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Cooperativity is a form of allosteric regulation that can amplify enzyme activity
In cooperativity, binding by a substrate to one active site stabilizes favorable conformational changes at all other subunits
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Binding of one substrate molecule to
LE 8-20b Binding of one substrate molecule to active site of one subunit locks all subunits in active conformation. Substrate Inactive form Stabilized active form Cooperativity another type of allosteric activation
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Feedback Inhibition In feedback inhibition, the end product of a metabolic pathway shuts down the pathway Feedback inhibition prevents a cell from wasting chemical resources by synthesizing more product than is needed
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LE 8-21 Initial substrate (threonine) Active site available Threonine
in active site Enzyme 1 (threonine deaminase) Isoleucine used up by cell Intermediate A Feedback inhibition Enzyme 2 Active site of enzyme 1 can’t bind theonine pathway off Intermediate B Enzyme 3 Intermediate C Isoleucine binds to allosteric site Enzyme 4 Intermediate D Enzyme 5 End product (isoleucine)
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Specific Localization of Enzymes Within the Cell
Structures within the cell help bring order to metabolic pathways Some enzymes act as structural components of membranes Some enzymes reside in specific organelles, such as enzymes for cellular respiration being located in mitochondria
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LE 8-22 Mitochondria, sites of cellular respiration 1 µm
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