1. Always keep _________________________________________________
Always keep _________________________________________________. Do not sit on the counters or tables!
Broken Glass: ________________________________then use a damp paper towel to clean up the rest
Always use a _______________________________, never use towels to take things out of the oven!
Do not put ______________________________________________________________________.
_____________________________________________________________immediately.
Don’t wear ____________________________________________in the kitchen
Clean and _______________________________________ all cuts.
Lift pot lids _____________________________________________.
Place foods _________________________________when cutting
Always __________________________________ the oven door.
Turn ________________________________out of the way.
Always wash knives ______________________________.
Don’t _________________________near a hot stove.
Always have a fire extinguisher nearby.
Use only non slip rugs in the kitchen
Don’t use water on a grease fire.
Which of the song or songs on the table sung two times equals approximately this time (test it out – I should hear singing): Happy Birthday __________ London Bridge ____________ Mary Had a Little Lamb __________
1. What is the most important thing to do before a Kitchen Lab to keep food safe? Do the Puzzle to find out.
_____________________________________________________________________________________
How long should you do the above activity? ___________________
Name: ____________________________________________________ Day: ______
Jigsaw Puzzle
Kitchen Safety Smart

3. Safety Hunt 1 2 3 Hazard: Why It’s a Hazard: Hazard:
Find the 6 kitchen safety hazards.
In each box write the hazard.
Write why it is a hazard. 1 2 3
Hazard:
Why It’s a Hazard:
Hazard:
Why It’s a Hazard:
Hazard:
Why It’s a Hazard: 4 5 6
Hazard:
Why It’s a Hazard:
Hazard:
Why It’s a Hazard:
Hazard:
Why It’s a Hazard:

4. ______________________loose fitting, baggy clothing and bracelets.
Dress Your Way to Safety
Always wear an _____________________________.
It should be ________________ securely with no
___________________________________________.
____________________________
Long hair should be____________________________________.
CHEF
______________________loose fitting, baggy clothing and bracelets.
____________________clipped on to apron.