1. This is a presentation of the french food !

2. The baguette This ist he most traditional french bread.
The ingredients are flour, water, yeast and salt.

3. The best french cheese It is produces with cows milk.
Brie
It is produces with cows milk.
It's soft-ripened .
Camenber
It is produces with cows milk like Brie.
It's soft-ripened.
Pont l'evêque
It is produced with cows milk.
It's soft-washed rind.
Roquefort
This cheese has a strong smell.
It is produced with the ewe milk. .

4. Alsacian food Choucroute It comes from Alsace.(North East of France)
It is cooked with potatoes, sausages, meat and cabbage.
It's very good !

5. There is stew, chicken, wine, lardons, mushrooms and sometimes garlic.
The Coq au vin
This is one the most famous dish.
There is stew, chicken, wine, lardons, mushrooms and sometimes garlic.

6. Typical cook of france Snails
Beforehands they are purged, killed, and baked !
It's amazing : it's not appetizing but it's very good.

7. They are real legs of frogs.
The frogs legs
They are real legs of frogs.
This is the traditional dish but we don't eat that very often.
You should try it.

8. Quiche lorraine
It's made with lardons, bacon, cheese and gruyere cheese.
It's the most delicious!

9. Spice bread There is rye flour, honey, spices and sugar.
It's often eaten for tea time. ( at 4 P.M.)
It's dry.

10. Fougasse It comes from the south of France.
It's bread with lardons or cheese, olives and so on. There are many varieties.
It's a cold dish.

11. By Manon and Kevin