1. By: Marie, Jacob, Jenna, Max, and Nikita
The Effect of Different Levels of pH on the Rate at which Catalase Decomposes into Water and Oxygen
By: Marie, Jacob, Jenna, Max, and Nikita

2. Abstract

3. Background Enzymes work at a certain pH
Enzymes designed to work in their natural environment
Examples:
Pepsin works in stomach in highly acidic conditions therefore has optimal pH of 2
Pancreatic amylase is active in neutral conditions of the small intestines, having an optimal pH of around 7.0
Can make fairly safe assumption of other enzymes' optimal pHs.

4. Hypothesis Our hypothesis states:
The higher the number falls on the pH scale, or the more basic it is, the quicker the reaction of the catalase in relation to the hydrogen peroxide should occur.

5. Independent variable Dependent variable Variables pH levels pH3 pH7
Gas pressure

6. Materials Vernier Gas Pressure Sensor
Tubing rubber with Luer-lock connectors (provided with gas pressure sensor)
Computer with Internet access and Vernier LoggerPro® software
µL micropippetor (or transfer pipettes)
LabQuest Mini
200 µL micropipette tips
125 mL Erlenmeyer Flask
Catalase solution, 200units/mL
Magnetic stirrer
3% Hydrogen Peroxide
Stirring bar
pH 3
Ring stand
pH 7
Utility clamp
pH 9
Two-hole stopper assembly (provided with gas pressure sensor)

7. Method
Obtain a Gas Pressure sensor, a LabQuest Mini, a ring stand, 125mL flask, and a magnetic stir plate.
Measure out 50 mL of the pH 3 and peroxide solution into a 125 mL Flask
Carefully place a stir bar in the flask
Start Logger Pro® software on your computer.
Place a magnetic stirrer on the base of a ring stand. Use a clamp to fasten the flask to the ring stand. Position the flask at the center of the magnetic stirrer.
Connect the LabQuest Mini to the computer using the USB cable.
Connect the Gas Pressure Sensor to CH 1 of the LabQuest Mini.
Mix 50 mL of pH 3 with 50 mL of 3% hydrogen peroxide and put into container.

8. Method
Using a micropipette, add 100 µL of the 200 units/mL catalase solution to the contents of the flask.
Repeat steps 5–12 substituting pH 7 and pH 9 for pH 3.
We used 2000 units/mL of catalase for pH 9.
Tightly seal the flask by twisting in the two-hole stopper connected to the Gas Pressure Sensor.
Ensure that the flask is properly positioned. Turn the stirrer on to the predetermined setting.
Start data collection.

9. Results Catalase and Hydrogen Peroxide
No pH was added so it could be used as the baseline. The graph continued to slightly increase throughout the two hundred seconds of the trail.

10. Results Catalase, Hydrogen Peroxide, and pH3
The level pH3 did not assist in the catlyzation of the peroxide. Instead it decreased throughout the trail.

11. Results Catalase, Peroxide and pH9
The amount of catalyzation was infrequent. It was non-reactant until one hundred and ten seconds. The catalyzation increased to a spike and the began to decreased.

12. Results Catalase, Hydrogen, and pH7
Catalyzation continued to increase throughout the two hundred seconds just as did the baseline. The optimal level of pH is pH7.

13. Discussion

14. Conclusion
The optimal reaction rate did not occur with a higher pH level, but rather with a pH of 7, a neutral pH level.