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The Black Death 1347-1351.

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Presentation on theme: "The Black Death 1347-1351."— Presentation transcript:

1 The Black Death

2 The Culprits

3 The Famine of By 1300 Europeans were farming almost all the land they could cultivate. Climate changes in Europe produced three years of crop failures between One consequence of starvation & poverty was susceptibility to disease.

4 The Bubonic Plague The Bubonic Plague began as a small disease that turned into an epidemic A widespread infectious disease Due to famine, lack of sanitation throughout Europe, infected travelers, and poor knowledge of medicine, the plague spread throughout Europe quickly Travelers would catch the disease and spread it to other countries

5 1347: the Plague reaches Constantinople

6 The Symptoms Bulbous Septicemic form
Large bumps that appeared on the groin and armpits Septicemic form Almost 100% mortality rate

7

8 Lancing a buboe

9 Jani Beg Mongolian Khan who used infected corpses as ammunition for catapults on raids of European cities

10 Disease Cycle Flea drinks the rats blood that carries the bacteria
Bacteria multiples in the fleas gut Flea’s gut clogged with bacteria Flea bites the human and regurgitates bacteria into the human blood stream Human is infected with the disease

11 Medieval Art and the Plague

12 Art had an obsession with death

13

14 Attempts to stop the plague
Doctors wore bird-like masks and trench coats to protect themselves from the plague Used “leeching” to remove toxins from the bloodstream Massacre of Jews

15 Flagellanti

16 Apocalypse

17 The Church The Church was unable to explain why so many people were dying Europeans believed the world was coming to an end Others looks for ways to end the plague

18 Mortality Rate 35-70% of Europe’s population was killed due to the Bubonic Plague 25,000,000 dead


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