1. TRADITIONAL CYPRIOT RECIPES MAIN DISH: TAVAS
COMENIUS 1 ACTIVE SCHOOLS DROSIA K.B’. PRIMARY LARNACA CYPRUS YEAR 2 ACTIVITY 1
TRADITIONAL CYPRIOT RECIPES
MAIN DISH: TAVAS

2. MAIN DISH :TAVAS INGREDIENTS I kg pork in cubes 6 tomatoes 6 onions
1 kg potatoes
Salt, pepper, cumin
1 cup oil
2 glasses water
2-3 laurel leaves

3. Wash the potatoes.

4. Wash the tomatoes.

5. Peel the onions.

6. Wash the onions.

7. Peel the potatoes.

8. Slice the tomatoes.

9. Slice the onions in rings.

10. Take a big cooking pan and place the meat, the tomatoes and the onion rings.

11. Add the potatoes in cubes.

12. Add 1 cup cooking oil.

13. Add salt…

14. …and the rest of the spices: pepper, cumin and the laurel leaves.

15. Add 2 cups of water.

16. Close the cooking pan and bake in oven at 250 C for 2 hours.

17. This is how it looks like when cooked.

18. Kali orexi! Ιt means Bon Apetit!