1. Bringing the restaurant to you
Restaurant 2 You
             
Bringing the restaurant to you
Danelle Olson
Victoria Bruss
Victoria Burstein
Chris Barr
Grant Wallace

2. Mission
At Restaurant2You we provide the finest food and beverage service. Our success depends on a speedy and convenient alternative to dining out. We are driven by accuracy and customer satisfaction.

3. Vision
Our vision is to lead the restaurant delivery service. We want customers to associate restaurant delivery with the highest level of customer service, professionalism and innovation. Restaraunt2You will eventually become a household name.
Future plans

4. Concept Convenience Speed Variety
Place an order from your phone, internet or fax
Speed
45 minutes
Variety
Currently have 15 restaurants
Expanding to more

5. Management Team Christopher Barr, Director of Marketing
Victoria Bruss, Director of Finance
Victoria Burstein, Director of Business Operations
Danelle Olson, Director of Daily Operations
Grant Wallace, Director of Sales & Business Development

6. Industry
1/3 of restaurants in the US are in the Limited service restaurants category (NAICS and SIC 5812)
Approximately 250,000 limited service restaurants which account for 260 billion in sales revenue.
We take from the industry the good and leave out the bad.

7. Competition Direct Indirect Food 2 You
Other restaurant delivery services
Indirect
Takeout Taxi
Waiters On Wheels

8. Funding Total startup costs $50,000
$5,000 from each member, total $25,000
Remaining $25,000 from friends and family
No need to borrow from a bank

9. Timeline

10. Finances Revenue Net Income Year 1 $150,072.00 Year 1 $14,657.70
2 $172, $22,135.14
3 $198, $31,043.82
4 $228, $43,076.15
5 $262, $56,937.99
Break Even between years 4 and 5

11. Pursue or Exit?
Exit

12. Questions?