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Barley, and change.

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Presentation on theme: "Barley, and change."— Presentation transcript:

1 Barley, and change

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10 Barley contributes to beer flavor
The Flavor 7-Pack Bells, Deschutes, Firestone-Walker New Glarus, Summit, Russian River, Sierra Nevada Mecca Grade Estate Malting, Rahr Malting

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12 Buck naked and Glacier covered

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17 Climate change: Facultative growth habit
Fall planting Cold tolerance on demand Spring planting not needed

18 Facultative 2-row malting barley American Malting Barley Association
Pilot candidates: all facultative, some semi-dwarf, winterhardiness, yield, disease resistance, quality DH130718: TC6W261/3/LPZ276/Charles//Full Pint DH120412: TC6W265//Herz 29494/2991 DH130004: TC6W265//Herz 29494/2991 DH120228: Wintmalt/Charles//Full Pint DH130939: Full Pint/Violetta

19 Climate change: New diseases in same old places, same old diseases in new places

20 Multi-rust resistance UG99 Stem rust first priority
Cycle 1 doubled haploids (117 – all classes) Cycle 2 doubled haploids (378 – all classes) Rpg5

21 The Oregon Barley Project crew – past and present
Thanks! The Oregon Barley Project crew – past and present Colleen Sanders, OSU Extension Barley World brought to you by Your Oregon and Federal tax dollars, Federal grants, American Malting Barley Association, Brewers Association, Flavor Pack, Great Western Malting, Mecca Grade Estate Malt, Oregon Wheat Commission Rahr Malting


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