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Dietary Phosphorus, Blood Pressure, and Incidence of Hypertension in the Atherosclerosis Risk in Communities Study and the Multi-Ethnic Study of Atherosclerosis by Alvaro Alonso, Jennifer A. Nettleton, Joachim H. Ix, Ian H. de Boer, Aaron R. Folsom, Aurelian Bidulescu, Bryan R. Kestenbaum, Lloyd E. Chambless, and David R. Jacobs Hypertension Volume 55(3): March 1, 2010 Copyright © American Heart Association, Inc. All rights reserved.
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Figure 1. Participation flow diagram, the ARIC Study and MESA.
Alvaro Alonso et al. Hypertension. 2010;55: Copyright © American Heart Association, Inc. All rights reserved.
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Figure 2. Cross-sectional difference in systolic BP (SBP) levels (and 95% CIs) by quintiles of phosphorus from dairy products (black squares) and phosphorus from nondairy foods (gray circles). Figure 2. Cross-sectional difference in systolic BP (SBP) levels (and 95% CIs) by quintiles of phosphorus from dairy products (black squares) and phosphorus from nondairy foods (gray circles). Pooled results from the ARIC Study and MESA. Linear regression model adjusted for age, race, sex, body mass index, waist circumference, eGFR, education, income, physical activity, cigarette smoking, study site, alcohol intake, and energy intake. Alvaro Alonso et al. Hypertension. 2010;55: Copyright © American Heart Association, Inc. All rights reserved.
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Figure 3. HRs and 95% CIs of hypertension by quintiles of phosphorus from dairy products (black squares) and phosphorus from nondairy foods (gray circles). Figure 3. HRs and 95% CIs of hypertension by quintiles of phosphorus from dairy products (black squares) and phosphorus from nondairy foods (gray circles). Pooled results from the ARIC Study and MESA. Cox proportional hazards model adjusted for age, race, sex, body mass index, waist circumference, eGFR, education, income, physical activity, cigarette smoking, study site, alcohol intake, and energy intake. Alvaro Alonso et al. Hypertension. 2010;55: Copyright © American Heart Association, Inc. All rights reserved.
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