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Conventional v. Organic

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Presentation on theme: "Conventional v. Organic"— Presentation transcript:

1 Conventional v. Organic

2 Pro Organic (Non-GMO) Production
Distrust of MNCs Not transparent Exploitative Small farmers, GS Health concerns Consumers, workers Environmental Super weeds, pest problems Monocropping Product of political culture

3 Pro Conventional (GMO) Production
Food security Adapt seeds Terminator seed myth Green Revolution due to GMOs Higher yields No known ill health effects GMOs more regulated Environmental Req. less land, resources ↑ Resistant to diseases, etc.

4 The Big Picture Need good farming practices Organic
Lack evidence that it’s better for health, environment Doesn’t mean safer GS farmers depend on cash crops Gl. food security concern Non-GMO can’t feed population


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