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Sensation and Perception

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Presentation on theme: "Sensation and Perception"— Presentation transcript:

1 Sensation and Perception
CP Psychology CHAPTER 5 Sensation and Perception Section 5Q2 Mr. Freccia, NHS Glencoe Publishers

2 The Human Senses 7 Senses: Vision … Hearing …Taste-Smell …Touch/Skin Sensation …Vestibular … Kinesthetic Vision: Light enters the eye through the Pupil, is focused (and inverted) by the Lens, and projected onto the Rods and Cones of the Retina where it is converted to neural impulses and sent through the Optic Nerve (blind spot) to the brain

3 Sensation & Perception

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Rods: Very light sensitive, sense black/white, useful for night vision Cones: Concentrated opposite to lens, color sensitive, requires more light Receptors in the Human Eye Cones Rods Number Location in retina Sensitivity in dim light Color sensitive? Yes Low Center 6 million No High Periphery 120 million

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Trichromatic (three color) Theory three different retinal color receptors red green blue

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Color Deficiency (color blindness) Some or all of the cones do not function properly (genetic) Color Blindness Test! (Click)

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Binocular Fusion: The combination of the eye’s two separate images into one Retinal Disparity: The difference between the images sensed by each retina Stereopsis: The ability to see depth as a result of retinal disparity

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Hearing: Vibration is converted to neural impulses which travel along auditory nerve Decibels measure sound wave intensity (loudness) Pitch measures high/low frequency (in-tune)

11 noise not only affects hearing it also affects our behavior (stressor)
Noise & Stress noise not only affects hearing it also affects our behavior (stressor) noise is especially stressful when unanticipated or uncontrollable A 10 decibel increase results in a ten-fold increase in sound

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1 time 10 times 100 1000 32 64 128 256 512 1024 2048 4096 8192 16384 Frequency of tone in waves per second Low Pitch High Amplitude (loudness) required for perception relative to 20-29 year-old group Older people suffer neural hearing loss for higher frequencies/low amplitude 20-29 years old 30-39 years old 40-49 years old 50-59 years old 60 years and up

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Time delay between ears receiving sound waves contributes to locating its origin Reaches ear later Reaches ear sooner

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Taste Sensations taste is a “chemical” sense..sweet, sour, salty, bitter Smell smell is also a “chemical” sense precisely how olfactory receptors work is a mystery receptors recognize odors individually Sensory Interaction principle that one sense may influence another the smell of food significantly influences its taste

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Smell/Taste: Chemicals activate receptors which send signals along olfactory nerve Receptor cells in olfactory membrane Nasal passage Olfactory bulb nerve

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Olfactory Cortex Located on temporal lobe near taste cortex Linked to areas of memory storage which helps explain smell triggered memories Taste Cortex Olfactory Cortex

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Bitter Sour Salty Sweet

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Skin Sensations (Touch) pressure is the only skin sensation with identifiable receptors relationship between warmth, cold, pain remains a mystery when warm/cold receptors are activated together you feel “hot”

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Vestibular Sense: Three semicircular canals in the ear regulate the sense of balance Kinesthetic Sense: (Kinesthesis) Receptors in muscles, tendons, and joints assist with posture and balance


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