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Anatomical Parts of Livestock

Published byAda Nygaard Modified over 6 years ago

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Presentation on theme: "Anatomical Parts of Livestock"— Presentation transcript:

1 Anatomical Parts of Livestock
September 21, 2018

2 Parts of a Beef Poll Fore Head Neck Crop Rump Loin Back Face Tail Head
Nose Nostril Body Quarter Muzzle Shoulder Dewlap Stifle Shoulder Brisket Fore flank Elbow Rear Flank Knee Underline Fetlock Sheat Pastern Hock Last Rib Cannon Coffin Dewclaw Cannon Parts of a Beef Hoof

3 Parts of a Dairy Cow Back Horns Rump Loin Chine Poll Tail head
Forehead Crops Thurl Face Hook Wither Nose Pin Nostril Rear Udder Attachment Muzzle Ribs Dewlap Shoulder Thigh Heart Girth Brisket Stifle Elbow Barrel Hock Knee Mammary Vein Flank Fetlock Teat Udder Pastern Switch Coffin Hoof Parts of a Dairy Cow Dewclaw

4 Parts of a Hog Crops Loin Rump Back Shoulder Tail Neck Poll Ham Side
Ears Stifle Joint Snout Sheath Fore Flank Hock Jowl Knee Cannon Cheek Nostrils Belly Dewclaw Fetlock Fore Leg Rear Flank Pastern Hoof

5 Parts of a Sheep Top of Shoulder Poll Forehead Neck Crop Face Nostril
Rump Loin Rack Dock Mouth Shoulder Leg Breast Elbow Stifle Rear Flank Belly Fore shank Hock Knee Last Rib Fetlock Fore flank Pastern Cannon Hoof Coffin

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